Author name: 玖伊岚 - Jiu Yi Lan

An Ocean’s Bounty: Diving into Hai Seafood Izakaya’s Seaside Haven

If you’re also a big fan of the fruits of the sea, like us – enjoying the sweet succulence of scallops, the firm, flaky flesh of fresh fish, or the umami punch of a prawn – Hai Seafood Izakaya is your kind of paradise. Walking in, we instantly felt our stomachs rumble in happy anticipation, […]

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Restaurant IROHA: Authentic Japanese Flavors and Washoku Seduction in Frankfurt

After a week of drizzly skies, Frankfurt is heating up again—and so is our craving for Japanese cuisine. Maybe you’re feeling the same way? When the weather shifts, nothing beats the fresh, delicate flavors of Japan: sunshine outside, sushi on the mind. Today’s restaurant, IROHA, sits conveniently at Willy-Brandt-Platz. On days when I want to

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Authentic Japanese Dining at Mikuni: A Must-Visit for Sushi Lovers

Today we’d like to introduce a Japanese restaurant that’s teeming with authentic vibe and flavors. As you step inside, you’ll immediately notice something very Japanese – the designated “no phone” area, a nod to the Japanese respect for quiet and focus in shared spaces, much like their policies on subways or in hospitals. Here, the

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Mangetsu: Savoring Japan’s Culinary Traditions under the “Full Moon”

Today we’re thrilled to introduce you to an authentic Japanese restaurant that has been operating in Frankfurt for years: Mangetsu, which translates to “full moon.” It’s common in Japan to name places after elements of nature, like the moon or mountains, as they hold poetic beauty and deep cultural significance. The full moon, symbolizing beauty,

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Authentic Dining at Iwase: Exploring Classic Japanese Fare

Gathering to bid farewell to a friend who was leaving for a 3-week trip, we found ourselves at Iwase, a cozy Japanese restaurant. Some may hesitate to eat Japanese food in the winter, because of its well-known cold dishes like sushi and sashimi. But such reservations seem to have vanished at Iwase. Despite the freezing

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