Author name: Konstantin

Fiery, spicy, authentic: Xiang Restaurant Brings Hunan Cuisine to Munich

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We continue our culinary journey through Munich. Today we’re visiting the Xiang Restaurant, which is just a stone’s throw away from the Theresienwiese. The restaurant’s motto is: “The beauty of food is that it makes a little flower of happiness bloom in our hearts” (in Chinese: 美食的魅力就在于让人的心中开出一朵幸福的小花). This quote comes from a popular Chinese documentary […]

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Unleash the Fiery Flavors of Sanku-Maotsai: Authentic Sichuan Maocai in Frankfurt

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Contrary to what the name might suggest, the restaurant Sanku-Maotsai, located just a few minutes’ walk from Frankfurt main station, is not about Maotai or Moutai – a type of baijiu, a traditional Chinese liquor or schnapps. Instead, the name refers to a popular authentic Chinese dish called Maocai (冒菜) from Sichuan Province, known for

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China Haus: Homestyle Authentic Sichuan Flavors in Frankfurt

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Here’s to something new at China Haus 小食代 in Frankfurt! Some time ago we introduced the delicious lamb pot (羊肉锅, Yang Rou Guo) from this restaurant. The combination of tender lamb and a tasty broth makes this dish so special and gives us a feeling of warmth and comfort, especially on cold, grey winter days.

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Huangshan Day 3: Enchanting Emerald Valley & Nutritious Mountain Cuisine

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In our latest update from our journey through the stunning mountainous region of Huangshan in China’s Anhui Province, we’re delighted to introduce you to the enchanting Emerald Valley before we dive into the culinary highlight of our (food) trip. The Emerald Valley Scenic Area (翡翠谷风景区) in Huangshan is a picturesque nature reserve located in the

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Irresistible African Queen platter: A spicy and savoury feast awaits!

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As you know, we love Asian food, but we’re always open to culinary adventures from other parts of the world. So today I would like to introduce you to one of the best African restaurants in Frankfurt: The African Queen Restaurant. Both Erta Ale, which we reviewed in a previous post, and The African Queen

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Huangshan Day 1: Majestic Peaks & Authentic Mountain Cuisine

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It’s off to China again – this time to the picturesque mountainous region of Huangshan. Just a few hours by train from the bustling metropolises of Shanghai, Wuhan, Nanjing or Beijing, it’s the perfect place for a weekend getaway. If you’re heading to one of these cities and are looking for inspiration, a trip to

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Indulge in Exotic Delights: Discover Authentic Indian Cuisine at eatDOORI Frankfurt

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Since moving to Frankfurt, our enthusiasm for Indian food has grown and blossomed into a deep and enduring passion. There are many fantastic restaurants here – one of which we have already featured – that serve delicious and authentic Indian dishes. What fascinates us about Indian cuisine is the variety of flavors and spices, and

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Enchanting Shanghai: Rediscovering the City and it’s Culinary Secrets After 5 Years Abroad

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Shanghai – the city where I had the pleasure to spend wonderful years – still fascinates me after many years. A leisurely stroll along the picturesque tree-lined avenues in the French Concession, the hustle and bustle in the subways, and the impressive atmosphere in Pudong are still vivid in my memory. Now, after 5 years

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Discover the Diversity of Hunan Cuisine: a Culinary Adventure at the Chinese Restaurant Xiang

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We have written a lot about Sichuan cuisine in previous blog posts (e.g. Sichuan Grilled Fish or Seen in Munich), but now we would like to introduce you to a restaurant in Frankfurt that, along with some Sichuan influences, mainly serves dishes from the central Chinese province of Hunan. China Restaurant Xiang is located just

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Spice Up Your Dining Experience: The Culinary Wonders of a Sichuanese Chef-Led Restaurant

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Today we take a look at one of the most authentic destinations for the renowned Sichuan-style Chinese cuisine in Munich. This gem is located right next to the Königsplatz underground station and just a ten minute walk from Munich Central Station. Restaurant Profile At Seen or 森 (the restaurant’s name comes from the Chinese word

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