All Restaurants - www.haochibites.com

Down Under: From Beef to Kangaroo — An Australian Steakhouse Near Frankfurt

Leave a Comment / January 10, 2026 / Australian Food, Barbecue, Beef, Deep-Fry, Frankfurt, Roasted/Grilled, Steak, Stir-fry/Sauté, Sweet(-ish), Vegetables

“Down Under” is a nickname for Australia. It gives a feeling of distance, wilderness, and raw nature. And that’s exactly what this Australian steakhouse captures after you step inside. The interior leans into wood elements — wooden walls and solid furniture — echoing the Australian outback atmosphere. This design choice isn’t accidental: Australia’s vast deserts, […]

Down Under: From Beef to Kangaroo — An Australian Steakhouse Near Frankfurt Read More »

Malatang (麻辣煮義): Munich’s Spicy Salvation

1 Comment / January 3, 2026 / Beef, Chicken, Chinese Food, Deep-Fry, Frog Legs, Munich, Noodles, Offal, Pork, Seafood, Spicy, Stir-fry/Sauté, Tofu, Vegetables

麻辣煮義 (Malazhuyi) is like a gateway to the fiery Sichuan in Munich. Its name is a pun that speaks both the “spicy way of cooking” (zhǔ yì 煮义) and “spicy ideas” (zhǔyì 主意). While many Sichuan spots in Munich offer Málàtàng (Sichuan-style hotpot-soup), finding authentic 麻辣香锅 (Málà Xiāngguō) is not as easy. And that’s true grail

Malatang (麻辣煮義): Munich’s Spicy Salvation Read More »

Restaurant Arisu: Munich’s Go-To for Korean Comfort and Fiery Thrills

4 Comments / December 6, 2025 / Chicken, Deep-Fry, Korean Food, Munich, Pork, Rice Bowl/Dish, Roasted/Grilled, Spicy, Stir-fry/Sauté, Sweet(-ish), Tofu, Vegetables

Beyond the well-trodden path to Hanssam, Arisu is another go-to when we crave Korean food in Munich. Arisu has a simple and warm décor. There’s seating outside too, perfect when Munich blesses you with good weather. The owner is wonderfully friendly, whose care can be seen in every plate that leaves the kitchen. Although Arisu

Restaurant Arisu: Munich’s Go-To for Korean Comfort and Fiery Thrills Read More »

Toh Thong: Frankfurt’s Go-To for Modern Thai Cuisine

10 Comments / November 1, 2025 / Beef, Chicken, Deep-Fry, Frankfurt, Mild and Soothing, Noodles, Rice Bowl/Dish, Roasted/Grilled, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Thai Food, Tofu, Vegetables

Today we’ll bring you a taste of Thailand. It’s not exactly a new or secret spot, but rather a familiar gem you may already know – the chic Toh Thong. Located right beside Soi 22, Toh Thong has long earned the love of the city and you can tell by the buzz of happy diners

Toh Thong: Frankfurt’s Go-To for Modern Thai Cuisine Read More »

Kyo: Unlocking Its Secret Menu and Flavor Bombs Straight from Vietnam’s Backstreets

13 Comments / October 4, 2025 / Beef, Deep-Fry, Fish, Frankfurt, Mild and Soothing, Noodles, Offal, Pork, Seafood, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Tofu, Vegetables, Vietnamese Food

Today’s recommendation is the kind that told by a friend with a knowing glint in her eyes, followed by, “This is the real deal. You just have to trust me.” And that’s how we found Kyo, an unassuming spot that has nothing to do with sleek, modern Vietnamese fusion. Instead, it has more of a

Kyo: Unlocking Its Secret Menu and Flavor Bombs Straight from Vietnam’s Backstreets Read More »

Japan Haus: Hidden Wagyu Heaven in Munich

31 Comments / September 13, 2025 / Beef, Deep-Fry, Japanese Food, Mild and Soothing, Munich, Noodles, Rice Bowl/Dish, Seafood, Soup, Stewed/Braised, Sweet(-ish), Tofu, Vegetables

Hidden on a quiet residential alley in Munich lies a tiny Japanese spot you can easily miss if you aren’t looking. With just a few square meters of space, this intimate spot only accommodates a handful of diners at a time. The menu isn’t long, but the food is of extraordinary quality. Our visit was

Japan Haus: Hidden Wagyu Heaven in Munich Read More »

Asia Haus Chuan (川味坊): A Rollercoaster of Sichuan Flavors in Frankfurt

31 Comments / September 6, 2025 / Beef, Chicken, Chinese Food, Deep-Fry, Dessert, Fish, Frankfurt, Frog Legs, Lamb, Mild and Soothing, Offal, Pork, Rice Bowl/Dish, Roasted/Grilled, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Tofu, Vegetables

Time to feel the sizzle again. You know the feeling – the tantalizing numbing-heat, the kick of chilies, the deep, savory umami. That, my fellow spice seekers, is the pulse-quickening world of Sichuan cuisine. Frankfurt’s culinary scene just got a new joiner – Asia Haus Chuan (川味坊) – a new gem that’s causing quite a

Asia Haus Chuan (川味坊): A Rollercoaster of Sichuan Flavors in Frankfurt Read More »

Restaurant IROHA: Authentic Japanese Flavors and Washoku Seduction in Frankfurt

20 Comments / August 23, 2025 / Deep-Fry, Fish, Japanese Food, Mild and Soothing, Offal, Pork, Rice Bowl/Dish, Roasted/Grilled, Seafood, Soup, Sushi, Sweet(-ish)

After a week of drizzly skies, Frankfurt is heating up again—and so is our craving for Japanese cuisine. Maybe you’re feeling the same way? When the weather shifts, nothing beats the fresh, delicate flavors of Japan: sunshine outside, sushi on the mind. Today’s restaurant, IROHA, sits conveniently at Willy-Brandt-Platz. On days when I want to

Restaurant IROHA: Authentic Japanese Flavors and Washoku Seduction in Frankfurt Read More »

Volcano Chicken & Healing Broths: Inside 89Anju, Munich’s Korean Gem

17 Comments / August 2, 2025 / Beef, Chicken, Deep-Fry, Korean Food, Mild and Soothing, Munich, Noodles, Pork, Rice Bowl/Dish, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Vegetables

Back in Munich again—and this time, we discovered 89Anju, a trendy, authentic Korean eatery that instantly transports you to the bustling streets of Seoul. The vibe inside is electric, with exposed brick walls, sleek wooden accents, and pops of neon lights that give the space a cool, urban edge – like a stylish Seoul street

Volcano Chicken & Healing Broths: Inside 89Anju, Munich’s Korean Gem Read More »

Pho-nomenal & Beyond: Viet Pho Cuisine Brings Heat, Crunch & Comfort

14 Comments / July 26, 2025 / Beef, Deep-Fry, Fish, Frankfurt, Mild and Soothing, Noodles, Pork, Rice Bowl/Dish, Seafood, Soup, Spicy, Stewed/Braised, Sweet(-ish), Vegetables, Vietnamese Food

Summer in Germany is back with all its charming unpredictability—one moment sunshine, the next a light rain shower. But despite the changing skies, the air is crisp, fresh, and full of that green, grassy scent typical of a European summer. For such a gentle summer day, I can’t think of a better match than Vietnamese

Pho-nomenal & Beyond: Viet Pho Cuisine Brings Heat, Crunch & Comfort Read More »