All Restaurants

A collection of authentic restaurants – with a focus on Asian cuisine.

A Flavorful Sequel: Continued Magic from Höfchen’s Sichuan Kitchen

In our previous posts, we may have teased your taste buds with a glimpse into the spicy world of authentic Sichuan food at Höfchen Restaurant in Frankfurt. Known as one of the flagship Sichuan restaurants in Frankfurt, this place offers a dazzling array of Sichuan dishes that go far beyond what we’ve showcased so far. […]

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Indulging in Authentic Korean Flavors: From Mandu to Bibimbap to Bulgogi

South Korea, famed for captivating global audiences with hits like Squid Game and K-pop sensations, has actually a lot more to offer beyond the screen. Among them is the country’s rich food culture. Korean cuisine has a wide variety of dishes, including staples like kimchi (fermented vegetables), bulgogi (marinated grilled meat), bibimbap (mixed rice with

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Exploring the Depths of Himalayan Cuisine: Spice, Flavor, and Comfort

Today we’re excited to take you to a world where every flavorful bite is reminiscent of the majestic peaks and hidden valleys of the Himalayas – introducing the “Himalaya Lanternchen”. As the name suggests, the restaurant has a relaxing ambience with soft lights casting a gentle glow and welcoming its guests with a warm embrace.

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Exotic Flavors: Embracing the Diversity of Indonesian Cuisine

Welcome, fellow foodies, as today we’ll delve into the aromas and traditions of the one of the world’s most dynamic cuisines – Indonesian. Hidden in the serene streets of bustling downtown Frankfurt, Bali Bistro stands as a beacon of authentic Indonesian fare served with warmth and hospitality. Run by locals and frequented by locals, this

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Memories on a Plate: Savoring Malaysian, Singaporean and Chinese Cuisine in Frankfurt

As winter begins to relent in Frankfurt, with temperatures often surpassing 10 degrees and sunlight peeking through the gray clouds, the once chilly air along the Main River now carries a hint of warmth, teasing a shift in the winter ambiance and our appetites. Wanting to indulge in flavors usually reserved for warmer seasons, our

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