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China’s Iconic Noodle Bowls at Das Nudel Ding: Noodle Nostalgia in a Rainy Frankfurt

16 Comments / August 9, 2025 / Beef, Burger, Chinese Food, Frankfurt, Lamb, Mild and Soothing, Noodles, Pork, Soup, Spicy, Stewed/Braised, Sweet(-ish), Tofu, Vegetables

Lately, Frankfurt has been caught in a loop of drizzling grey skies that blurs seasons, leaving me feeling untethered—as if summer has forgotten its true self. In times like these, a hearty bowl of noodles feels like a perfect intervention to bring a little warmth back to the day. In Frankfurt’s booming Chinese food scene, […]

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Pho-nomenal & Beyond: Viet Pho Cuisine Brings Heat, Crunch & Comfort

14 Comments / July 26, 2025 / Beef, Deep-Fry, Fish, Frankfurt, Mild and Soothing, Noodles, Pork, Rice Bowl/Dish, Seafood, Soup, Spicy, Stewed/Braised, Sweet(-ish), Vegetables, Vietnamese Food

Summer in Germany is back with all its charming unpredictability—one moment sunshine, the next a light rain shower. But despite the changing skies, the air is crisp, fresh, and full of that green, grassy scent typical of a European summer. For such a gentle summer day, I can’t think of a better match than Vietnamese

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Kitakata Ramen Ban Nai: 50 Years of Japanese Ramen Mastery (Now in Europe!)

9 Comments / May 31, 2025 / Chicken, Deep-Fry, Dessert, Frankfurt, Japanese Food, Mild and Soothing, Noodles, Pork, Soup, Spicy, Sweet(-ish), Tofu, Vegetables

Today we’d like to talk about Kitakata Ramen Ban Nai, a newly opened Japanese ramen eatery. With over 50 years of history in Japan and 67 locations across its homeland, Ban Nai has finally brought its iconic flavors to Europe, opening its first outpost in Frankfurt in 2025. Restaurant Profile 🏷️ Name of the Restaurant: Kitakata Ramen Ban Nai

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Harmony in Chaos: The Bold and Beautiful of Mommona’s African Cuisine

9 Comments / May 3, 2025 / African Food, Beef, Chicken, Frankfurt, Lamb, Mild and Soothing, Roasted/Grilled, Soup, Spicy, Stewed/Braised, Sweet(-ish), Vegetables

If you like bold flavors—whether it’s the spicy punch of Sichuan food, the complex masalas of India, or the deep umami of Thai curries—then you’ll be a fan of African cuisine. Because compared to African spices, those flavors may seem humble. After spotlighting popular Frankfurt eateries like African Queen and Erta Ale, this time we’d like to introduce you

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Dein Stübchen (邻家食堂): A Warm, Homely Taste of Fujian and Taiwanese Cuisine

2 Comments / April 5, 2025 / Beef, Chicken, Chinese Food, Deep-Fry, Fish, Frankfurt, Mild and Soothing, Pork, Rice Bowl/Dish, Roasted/Grilled, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Vegetables

Located in a quiet, tidy neighborhood, Dein Stübchen is a newly opened, family-run Chinese restaurant with a homey atmosphere. The wooden chairs are thoughtfully designed — they gently adjust as you lean back, so you can settle in comfortably. The space is cozy, with a warm setting for an unhurried meal, just like dining at

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Takahumi: A Japanese Sushi Oasis Beneath the City Streets

Leave a Comment / March 22, 2025 / Beef, Deep-Fry, Fish, Frankfurt, Japanese Food, Mild and Soothing, Noodles, Rice Bowl/Dish, Roasted/Grilled, Seafood, Soup, Spicy, Sushi, Sweet(-ish)

Hidden in plain sight, located within the Hauptwache subway station, lies this exceptional Japanese restaurant—Takahumi. This intimate spot might be easy to miss at first glance, but step inside, and you’re in for a nice surprise. Takahumi has a chic lounge-bar ambiance and an air of understated elegance, with dim lighting, and cozy seating for

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Pho 97: Mastering Pho and More – Vietnamese Comfort Awaits

Leave a Comment / March 15, 2025 / Beef, Deep-Fry, Frankfurt, Mild and Soothing, Noodles, Pork, Rice Bowl/Dish, Roasted/Grilled, Seafood, Soup, Stir-fry/Sauté, Sweet(-ish), Tofu, Vegetables, Vietnamese Food

Today, we’ll take you to Pho 97, a newly opened Vietnamese restaurant that exudes charm of the winding alleys of Hoi An, one of Vietnam’s best-preserved ancient towns, famous for its lantern-lit nights – especially during the monthly Hoi An Lantern Festival. Step inside and you’ll find the ceiling adorned with traditional Vietnamese lanterns, each

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Century China Restaurant 好百年中餐厅: A New Hidden Spot for Authentic Cantonese Flavors

2 Comments / March 8, 2025 / Barbecue, Beef, Chicken, Chinese Food, Dim Sum, Duck, Dumplings, Frankfurt, Mild and Soothing, Noodles, Pork, Roasted/Grilled, Seafood, Snails, Soup, Spicy, Stewed/Braised, Sweet(-ish), Tofu, Vegetables

Today we’d like to take you to a newly opened Chinese restaurant that evokes warmth and nostalgia of Hong Kong. Specializing in Cantonese/Hong Kong-style cuisine, the dining space is bright and spacious, with charming décor that pays tribute to old Hong Kong – vintage vinyl records and classic movie posters and photographs. For many, these

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bbq Chicken: Crispy, Saucy, and Spicy – A Love Affair with Korean Fried Chicken

Leave a Comment / March 1, 2025 / Chicken, Deep-Fry, Dumplings, Frankfurt, Korean Food, Mild and Soothing, Soup, Spicy, Sweet(-ish), Tofu, Vegetables

If you’re a fan of Korean fried chicken, chances are you’ve already heard of this place – bbq Chicken. A Korean friend once jokingly called it the Korean version of KFC. Founded in South Korea in 1995, it’s now one of the largest chicken restaurant franchises worldwide. Interestingly, they have a “Chicken University” and a

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XiaoLongKan: Bringing Sichuan’s Iconic Hot Pot to Frankfurt

1 Comment / February 22, 2025 / Beef, Chicken, Chinese Food, Frankfurt, Hotpot, Lamb, Mild and Soothing, Offal, Seafood, Soup, Spicy, Sweet(-ish), Vegetables

Today, we’d like to introduce you to a restaurant that many of you might already know: XiaoLongKan, a well-known hot pot chain originating from Sichuan, China. The restaurant’s classic Chinese wooden furniture is beautifully crafted from dark, polished wood. On the walls, you’ll find traditional Chinese paintings of natural landscapes and historical figures astride horses.

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