Restaurants in Germany

A Collection of authentic Restaurants in Germany – with a focus on Asian cuisine.

89 Dining Room (三餐四季): Frankfurt’s New Chinese Spot with a Must-Ask Hidden Menu

Right across from the Noodles Bar in Konstablerwache, a new Chinese restaurant, 89 Dining Room, has just opened. Step into a space of classic, minimalist decor and warm greetings from its friendly staff. At first, you’ll see the menu on the walls, which speaks of milder dishes with simpler seasoning. They’re more tailored to European […]

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Sichuan Küche Nudelbar (川味王小面馆): Authentic Sichuan Noodle Shop in the Heart of Munich

Located close to Munich Central Station, there’s a place where the air hums with fragrant chili oil and fluent Mandarin—and not just from the Chinese diners. That’s Sichuan Küche Nudelbar (川味王小面馆), a pocket of uncompromising authenticity. The first clue we found this place special is the sight of Europeans confidently ordering in Chinese, showing just how

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Shanghai Nudelbar 上海屋: A Taste of Authentic Shanghai Flavor in Frankfurt

Located close to the bustling Frankfurt MyZeil is the “new-old” name causing delicious, German-winter-long queues. Shanghai Nudelbar 上海屋 might be the new sign above the door, but inside you may recognize the nostalgic flavors. Yes – it’s run by the very same owner and chef from Feinschmecker 好味道. For my Shanghai-born-and-raised friend, one slurp of soup here

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Mala Bowl: Frankfurt’s New Malatang Obsession

When some of my friends first got to Frankfurt, beyond the skyscrapers and the Römer, their settling-in agenda often included a common, delicious priority: the urgent hunt for an authentic spot of malatang. For anyone not familiar with malatang, imagine the communal, customizable Chinese hot pot, but without the pressure of timing your own cooking

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Dough Nation: How Silk Bowls is Pulling Frankfurt’s Noodle Scene Forward

Lately, Frankfurt’s culinary landscape is buzzing with rise of authentic, hand-pulled noodle shops, where you can watch, as dough is twisted, stretched, and slapped into springy strands destined for a warming, profound beef broth. The broth starts with quality beef and bones, blanched to purity, then committed to a long, slow simmering in a giant

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Saucy, Stretchy, Sensational: Chinese Hand-Pulled Noodles at MIAN & CO (面客) in Munich

Missing the way the strands slurp, and the broth clings? Here we are again – on the hunt for a great bowl of noodles. Our search led us to MIAN & CO, a relatively new spot that serves up Northern China’s most satisfying hand-pulled noodles.   The interior of MIAN & CO is serenely simple

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China’s Iconic Noodle Bowls at Das Nudel Ding: Noodle Nostalgia in a Rainy Frankfurt

Lately, Frankfurt has been caught in a loop of drizzling grey skies that blurs seasons, leaving me feeling untethered—as if summer has forgotten its true self. In times like these, a hearty bowl of noodles feels like a perfect intervention to bring a little warmth back to the day. In Frankfurt’s booming Chinese food scene,

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Slurp Nudelbar: The Customizable Noodle Haven in Munich

Today we’ll introduce you to a popular Chinese restaurant with not only one, but three locations across Munich – Slurp Nudelbar (面次郎). We’ll be spotlighting the one near the central train station. What’s special about them is their authentic Chinese hand-pulled noodles and broth recipe, combined with a lighter, Japanese-inspired touch. The result is a bowl that’s rich in

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Dein Stübchen (邻家食堂): A Warm, Homely Taste of Fujian and Taiwanese Cuisine

Located in a quiet, tidy neighborhood, Dein Stübchen is a newly opened, family-run Chinese restaurant with a homey atmosphere. The wooden chairs are thoughtfully designed — they gently adjust as you lean back, so you can settle in comfortably. The space is cozy, with a warm setting for an unhurried meal, just like dining at

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Tibet Dawa Momo: A Taste of Tibetan Warmth and Flavor in Frankfurt

Nestled in a quiet corner of Berger Street, this newly opened Tibetan restaurant is a real hidden gem. It’s run by a warm and welcoming Tibetan couple who have called Germany home for over a decade. They often chat to each other in their native Tibetan language, which somehow adds an intimate and heartwarming touch

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