A collection of our trips around the world to enjoy authentic food and more.
Today marks the final chapter of our Lisbon journey. So we started the morning with our habitual Portuguese breakfast—eggs paired with crispy bacon or ham, simple, pleasant and satisfying. The sky was a vivid blue, a perfect backdrop for the day’s plan to explore Belém. This area is home to three iconic landmarks: Mosteiro dos […]
Another day full of energy! Breakfast in Lisbon is always a treat – fresh orange juice, omelettes stuffed with crispy bacon, the famous pastéis de nata (Portuguese egg tarts), samosas, and their beloved pastéis de bacalhau, a fried snack made with soft codfish inside. Breakfasts here can be so rich and flavorful that we often
Sun, beach, mountain, and culture have been the key words in our travels through the island of Gran Canaria so far. As we mentioned in our previous post, apart from its natural beauty, this island is not short of countless man-made entertainment opportunities such as amusement parks, golf and tennis clubs etc. Normally, when visiting
Gran Canaria: From Sioux City’s Old West Thrills to Allende 22º’s Global Cuisine Read More »
Las Canteras Beach is one of the crown jewels of Las Palmas, with its picturesque shoreline that stretches for about 3 kilometers. At its western end stands an architectural marvel, the Alfredo Kraus Auditorium. With a design as unique as it is whimsical, it looks almost like a character from a children’s storybook or a
Las Palmas, the capital of Gran Canaria, effortlessly charms with its lively yet laid-back island vibe. Unlike the bustling capitals we’re used to, it exudes a serene atmosphere even along the main roads. The cityscape is dotted with bright, light-colored houses, radiating cheerful energy. Palm trees sway everywhere, just as the city’s name suggests (“Las
Gran Canaria: from Vegueta’s Charm in Las Palmas to an Epic Grilled Food Find Read More »
