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Shangri-La Day 2: The Golden Majesty of Ganden Sumtseling Monastery

16 Comments / October 22, 2025 / Barbecue, Beef, Chinese Food, Deep-Fry, Lamb, Roasted/Grilled, Shangri-La, Spicy, Stir-fry/Sauté, Tibetan Food, Vegetables

The Ganden Sumtseling Monastery (also known as Songzanlin Monastery🎬) in Shangri-La is the largest Tibetan Buddhist monastery in all of Yunnan. Built directly into the mountainside, its structures rise in cascading, layered tiers, creating a fortress-like silhouette that exudes both mystery and solemnity – earning it the title of the “Little Potala Palace.”📍 Location: No. 3 Niwang Road, Jiantang […]

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From Rare Dishes to Classic Chinese Flavors: Ming Garden (名居) is Perfect for Solo Meals or Group Feasts

1 Comment / January 18, 2025 / Barbecue, Beef, Chicken, Chinese Food, Deep-Fry, Duck, Fish, Frankfurt, Mild and Soothing, Noodles, Pork, Roasted/Grilled, Seafood, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Tofu, Vegetables

(A LITTLE UPDATE: THIS PLACE HAS BEEN REBORN, WITH THE SAME OWNER NOW SERVING UP DELICIOUS MALATANG.) Today, we’d like to introduce you to Ming Garden (名居), a Chinese restaurant that’s quickly built a loyal customer base in Frankfurt, despite being relatively new. Conveniently located just a five-minute walk from the Dom Römer subway station,

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Yuan 缘来: Bringing the Heart of Northeastern China Straight to Frankfurt

Leave a Comment / November 30, 2024 / Barbecue, Beef, Chicken, Chinese Food, Deep-Fry, Fish, Frankfurt, Lamb, Mild and Soothing, Noodles, Offal, Pork, Roasted/Grilled, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Tofu, Vegetables

Nestled in a quieter corner of Frankfurt, Yuan 缘来Restaurant is a charming escape into the Northern Chinese countryside. This hidden spot teems with a northeastern farmhouse vibe, also known as Dongbei Nongjia Yuan. This concept of Northeastern Farmhouse is deeply rooted in the rural culture of northern China, where hearty, rustic flavors and large shared

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Indulge in an authentic Chinese feast: Gourmet City’s Buffet Delights in Frankfurt

5 Comments / April 10, 2024 / Barbecue, Beef, Buffet, Chicken, Chinese Food, Deep-Fry, Dessert, Dim Sum, Dumplings, Fish, Frankfurt, Hotpot, Lamb, Pork, Roasted/Grilled, Seafood, Vegetables

Many Chinese restaurants in Germany adapt their menus to local tastes and preferences. This often means oversized portions of meat, very few exotic spices, a lack of clear culinary direction (mixing different Asian cuisines), and, above all, an abundant use of MSG. This trend is particularly evident in a classic Chinese-Asian restaurant concept in Germany

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