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Slurp Nudelbar: The Customizable Noodle Haven in Munich

31 Comments / July 19, 2025 / Beef, Chicken, Chinese Food, Duck, Mild and Soothing, Munich, Noodles, Roasted/Grilled, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Vegetables

Today we’ll introduce you to a popular Chinese restaurant with not only one, but three locations across Munich – Slurp Nudelbar (面次郎). We’ll be spotlighting the one near the central train station. What’s special about them is their authentic Chinese hand-pulled noodles and broth recipe, combined with a lighter, Japanese-inspired touch. The result is a bowl that’s rich in […]

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Chengdu Part 5: Du Fu’s Cottage, Urban Glamour & Nine-Grid Hotpot

49 Comments / July 2, 2025 / Beef, Chengdu, Chicken, Chinese Food, Dumplings, Fish, Hotpot, Mild and Soothing, Noodles, Pork, Roasted/Grilled, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Tofu, Vegetables

If you’re visiting Chengdu, the Du Fu Thatched Cottage is definitely worth a visit! Step back over a thousand years and into the world of Du Fu, China’s revered ‘Poet Sage’🌿 DU FU THATCHED COTTAGE Officially known as the Chengdu Du Fu Thatched Cottage Museum, this was the former home of the great Tang Dynasty poet during his

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Chengdu Part 4: Face to Face with the Giant Buddha of Leshan & Local Eats

14 Comments / June 4, 2025 / Beef, Chengdu, Chicken, Chinese Food, Duck, Mild and Soothing, Noodles, Offal, Roasted/Grilled, Soup, Spicy, Stewed/Braised, Sweet(-ish), Tofu, Vegetables

World’s Largest Stone Buddha High above the roaring confluence of three mighty rivers—Min River (岷江 Min Jiang), Qingyi River (青衣江 Qingyi Jiang), and Dadu River (大渡河 Dadu He)—sits the planet’s largest stone-carved seated Buddha🎬. Officially named Jiazhou Lingyun Temple Giant Maitreya Stone Statue (嘉州凌云寺大弥勒石像), and also known as Lingyun Giant Buddha (凌云大佛) or Maitreya Statue (弥勒大像),

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Kitakata Ramen Ban Nai: 50 Years of Japanese Ramen Mastery (Now in Europe!)

9 Comments / May 31, 2025 / Chicken, Deep-Fry, Dessert, Frankfurt, Japanese Food, Mild and Soothing, Noodles, Pork, Soup, Spicy, Sweet(-ish), Tofu, Vegetables

Today we’d like to talk about Kitakata Ramen Ban Nai, a newly opened Japanese ramen eatery. With over 50 years of history in Japan and 67 locations across its homeland, Ban Nai has finally brought its iconic flavors to Europe, opening its first outpost in Frankfurt in 2025. Restaurant Profile 🏷️ Name of the Restaurant: Kitakata Ramen Ban Nai

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Harmony in Chaos: The Bold and Beautiful of Mommona’s African Cuisine

9 Comments / May 3, 2025 / African Food, Beef, Chicken, Frankfurt, Lamb, Mild and Soothing, Roasted/Grilled, Soup, Spicy, Stewed/Braised, Sweet(-ish), Vegetables

If you like bold flavors—whether it’s the spicy punch of Sichuan food, the complex masalas of India, or the deep umami of Thai curries—then you’ll be a fan of African cuisine. Because compared to African spices, those flavors may seem humble. After spotlighting popular Frankfurt eateries like African Queen and Erta Ale, this time we’d like to introduce you

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Dein Stübchen (邻家食堂): A Warm, Homely Taste of Fujian and Taiwanese Cuisine

2 Comments / April 5, 2025 / Beef, Chicken, Chinese Food, Deep-Fry, Fish, Frankfurt, Mild and Soothing, Pork, Rice Bowl/Dish, Roasted/Grilled, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Vegetables

Located in a quiet, tidy neighborhood, Dein Stübchen is a newly opened, family-run Chinese restaurant with a homey atmosphere. The wooden chairs are thoughtfully designed — they gently adjust as you lean back, so you can settle in comfortably. The space is cozy, with a warm setting for an unhurried meal, just like dining at

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Century China Restaurant 好百年中餐厅: A New Hidden Spot for Authentic Cantonese Flavors

2 Comments / March 8, 2025 / Barbecue, Beef, Chicken, Chinese Food, Dim Sum, Duck, Dumplings, Frankfurt, Mild and Soothing, Noodles, Pork, Roasted/Grilled, Seafood, Snails, Soup, Spicy, Stewed/Braised, Sweet(-ish), Tofu, Vegetables

Today we’d like to take you to a newly opened Chinese restaurant that evokes warmth and nostalgia of Hong Kong. Specializing in Cantonese/Hong Kong-style cuisine, the dining space is bright and spacious, with charming décor that pays tribute to old Hong Kong – vintage vinyl records and classic movie posters and photographs. For many, these

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bbq Chicken: Crispy, Saucy, and Spicy – A Love Affair with Korean Fried Chicken

Leave a Comment / March 1, 2025 / Chicken, Deep-Fry, Dumplings, Frankfurt, Korean Food, Mild and Soothing, Soup, Spicy, Sweet(-ish), Tofu, Vegetables

If you’re a fan of Korean fried chicken, chances are you’ve already heard of this place – bbq Chicken. A Korean friend once jokingly called it the Korean version of KFC. Founded in South Korea in 1995, it’s now one of the largest chicken restaurant franchises worldwide. Interestingly, they have a “Chicken University” and a

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XiaoLongKan: Bringing Sichuan’s Iconic Hot Pot to Frankfurt

1 Comment / February 22, 2025 / Beef, Chicken, Chinese Food, Frankfurt, Hotpot, Lamb, Mild and Soothing, Offal, Seafood, Soup, Spicy, Sweet(-ish), Vegetables

Today, we’d like to introduce you to a restaurant that many of you might already know: XiaoLongKan, a well-known hot pot chain originating from Sichuan, China. The restaurant’s classic Chinese wooden furniture is beautifully crafted from dark, polished wood. On the walls, you’ll find traditional Chinese paintings of natural landscapes and historical figures astride horses.

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Danji: Grilled, Flavorful and Lesser-Known Korean Delicacies

1 Comment / February 15, 2025 / Beef, Chicken, Frankfurt, Korean Food, Mild and Soothing, Offal, Pork, Rice Bowl/Dish, Roasted/Grilled, Seafood, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Tofu

Today we take you to a unique Korean restaurant that we stumbled upon—and we’re so grateful we did. This cozy spot is a mix of a restaurant and a bar, with its evening hours extending late into the night (open until 12 AM). Danji has a very charming décor. The interior exudes a rustic charm

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