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Huangshan Day 3: Enchanting Emerald Valley & Nutritious Mountain Cuisine

July 11, 2024 / Chicken, Chinese Food, Fish, Huangshan, Mild and Soothing, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Tofu, Vegetables

In our latest update from our journey through the stunning mountainous region of Huangshan in China’s Anhui Province, we’re delighted to introduce you to the enchanting Emerald Valley before we dive into the culinary highlight of our (food) trip. The Emerald Valley Scenic Area (翡翠谷风景区) in Huangshan is a picturesque nature reserve located in the […]

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Gran Canaria: From Sioux City’s Old West Thrills to Allende 22º’s Global Cuisine

Leave a Comment / July 3, 2024 / American Food, Barbecue, Deep-Fry, Dessert, Fish, Gran Canaria, Mediterranean Food, Mild and Soothing, Pork, Rice Bowl/Dish, Roasted/Grilled, Seafood, Spanish Food, Spicy, Vegetables

Sun, beach, mountain, and culture have been the key words in our travels through the island of Gran Canaria so far. As we mentioned in our previous post, apart from its natural beauty, this island is not short of countless man-made entertainment opportunities such as amusement parks, golf and tennis clubs etc. Normally, when visiting

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Tejeda and More: Exploring Gran Canaria’s Mountain Oasis and Dining

1 Comment / June 26, 2024 / Beef, Dessert, Fish, Gran Canaria, Mediterranean Food, Mild and Soothing, Roasted/Grilled, Seafood, Spanish Food, Spicy, Steak

Previously, we headed north from Maspalomas towards the iconic Roque Nublo. A short 30-minute drive further north into the center of the island will bring you to the picturesque town of Tejeda. Located not far from each other, Roque Nublo and Tejeda are popular destinations that are often visited together, allowing travelers to enjoy both

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From Las Canteras Beach to Cuatro Puertas Caves: Sun, Sea, History, and Tempting Spanish Cuisine

Leave a Comment / June 19, 2024 / Barbecue, Beef, Fish, Gran Canaria, Mediterranean Food, Mild and Soothing, Rice Bowl/Dish, Roasted/Grilled, Seafood, Spanish Food

Las Canteras Beach is one of the crown jewels of Las Palmas, with its picturesque shoreline that stretches for about 3 kilometers. At its western end stands an architectural marvel, the Alfredo Kraus Auditorium. With a design as unique as it is whimsical, it looks almost like a character from a children’s storybook or a

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Teror and Beyond: A Cultural, Natural, and Culinary Expedition in Gran Canaria

Leave a Comment / May 29, 2024 / Fish, Gran Canaria, Mediterranean Food, Pork, Rice Bowl/Dish, Roasted/Grilled, Seafood, Spanish Food, Sweet(-ish)

Join us today as we take a trip back in time and explore the charming town of Teror and the vibrant scene of culture and nature that defines Gran Canaria. With steadfast mountains looming close and sapphire skies stretching far and wide, Teror exudes a unique tranquil charm. A casual glance and you’ll catch nature’s

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Huangshan Day 1: Majestic Peaks & Authentic Mountain Cuisine

4 Comments / May 22, 2024 / Chinese Food, Fish, Huangshan, Pork, Spicy, Stir-fry/Sauté, Tofu, Vegetables

It’s off to China again – this time to the picturesque mountainous region of Huangshan. Just a few hours by train from the bustling metropolises of Shanghai, Wuhan, Nanjing or Beijing, it’s the perfect place for a weekend getaway. If you’re heading to one of these cities and are looking for inspiration, a trip to

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Gran Canaria: Hiking Roque Nublo and Chilling at a Local Tapas Bar

13 Comments / May 1, 2024 / Beef, Deep-Fry, Fish, Gran Canaria, Mediterranean Food, Offal, Pork, Seafood, Spanish Food, Spicy, Stir-fry/Sauté, Vegetables

After a good night’s sleep, we’re fully recharged for a brand-new day at Gran Canaria. Following two days of indulgence and feasting, today’s agenda is all about getting out and about, immersing ourselves in nature’s wonders – and what better way to do that than by hiking in Roque Nublo! Renowned for its volcanic terrain,

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Indulge in an authentic Chinese feast: Gourmet City’s Buffet Delights in Frankfurt

5 Comments / April 10, 2024 / Barbecue, Beef, Buffet, Chicken, Chinese Food, Deep-Fry, Dessert, Dim Sum, Dumplings, Fish, Frankfurt, Hotpot, Lamb, Pork, Roasted/Grilled, Seafood, Vegetables

Many Chinese restaurants in Germany adapt their menus to local tastes and preferences. This often means oversized portions of meat, very few exotic spices, a lack of clear culinary direction (mixing different Asian cuisines), and, above all, an abundant use of MSG. This trend is particularly evident in a classic Chinese-Asian restaurant concept in Germany

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Höfchen Restaurant (小院坝): Indulging in Sichuan Sensations

Leave a Comment / March 16, 2024 / Beef, Chicken, Chinese Food, Deep-Fry, Dessert, Fish, Frankfurt, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Tofu, Vegetables

Tucked away in the bustling city of Frankfurt lies a cherished haunt for us, that has dazzled our taste buds time and time again – Höfchen Restaurant (小院坝). We’ve hesitated to pen down our experiences here for quite some time, simply because the variety of delicious dishes on offer is utterly overwhelming, leaving us unsure

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Authentic Dining at Iwase: Exploring Classic Japanese Fare

Leave a Comment / February 24, 2024 / Chicken, Deep-Fry, Fish, Frankfurt, Japanese Food, Mild and Soothing, Rice Bowl/Dish, Roasted/Grilled, Seafood, Sushi, Tofu, Vegetables

Gathering to bid farewell to a friend who was leaving for a 3-week trip, we found ourselves at Iwase, a cozy Japanese restaurant. Some may hesitate to eat Japanese food in the winter, because of its well-known cold dishes like sushi and sashimi. But such reservations seem to have vanished at Iwase. Despite the freezing

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