Lamb - Page 2 of 3 - www.haochibites.com

Late Night Wonders: Immerse yourself in Frankfurt’s authentic Chinese snack culture

Leave a Comment / September 7, 2024 / Barbecue, Beef, Chicken, Chinese Food, Dumplings, Frankfurt, Lamb, Noodles, Offal, Pork, Roasted/Grilled, Seafood, Soup, Spicy, Tofu, Vegetables

In China, the concept of “late night snack” or “midnight snack” – known as 夜宵 (Yèxiāo) in Chinese – has a centuries-old tradition and is deeply rooted in Chinese culture. The concept encompasses a diverse range of dishes and snacks celebrated for their rich flavors, typically enjoyed at street stalls, night markets, and specialized late-night […]

Late Night Wonders: Immerse yourself in Frankfurt’s authentic Chinese snack culture Read More »

Loulan Restaurant: Experience Traditional Xinjiang Uyghur Flavors in Frankfurt

8 Comments / August 24, 2024 / Barbecue, Beef, Chinese Food, Dumplings, Fish, Frankfurt, Lamb, Mild and Soothing, Noodles, Rice Bowl/Dish, Roasted/Grilled, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Tofu, Vegetables, Xinjiang/Uyghur Cuisine

Xinjiang’s cuisine, known for its fresh and delectable dishes, has many locals salivating at just the mere mention of its name. Take, for example, the famous Dapanji, or “大盘鸡,” which we shared earlier. In this extraordinary region, dramatic temperature swings between day and night and the abundant daylight create the perfect conditions for producing top-quality

Loulan Restaurant: Experience Traditional Xinjiang Uyghur Flavors in Frankfurt Read More »

Unleash the Fiery Flavors of Sanku-Maotsai: Authentic Sichuan Maocai in Frankfurt

Leave a Comment / August 14, 2024 / Beef, Chicken, Chinese Food, Duck, Fish, Frankfurt, Frog Legs, Hotpot, Lamb, Noodles, Offal, Pork, Seafood, Soup, Spicy, Stir-fry/Sauté, Tofu, Vegetables

Contrary to what the name might suggest, the restaurant Sanku-Maotsai, located just a few minutes’ walk from Frankfurt main station, is not about Maotai or Moutai – a type of baijiu, a traditional Chinese liquor or schnapps. Instead, the name refers to a popular authentic Chinese dish called Maocai (冒菜) from Sichuan Province, known for

Unleash the Fiery Flavors of Sanku-Maotsai: Authentic Sichuan Maocai in Frankfurt Read More »

Cozy Vibes and Delicious Indian Spices Await at LAXMI in Frankfurt

2 Comments / July 17, 2024 / Chicken, Deep-Fry, Frankfurt, Indian Food, Lamb, Rice Bowl/Dish, Spicy, Stewed/Braised, Vegetables

After one of our favorite Indian restaurants (Taste of India) closed unexpectedly, we were of course very sad. Even though the fantastic buffet and great service at Taste of India probably won’t be replaced anytime soon, our craving for Indian food remains. And it was time for a new indian adventure in Frankfurt. Through the

Cozy Vibes and Delicious Indian Spices Await at LAXMI in Frankfurt Read More »

Authentic Lebanese Cuisine in Frankfurt: Exploring Du Liban

1 Comment / July 6, 2024 / Barbecue, Beef, Chicken, Deep-Fry, Dumplings, Frankfurt, Lamb, Lebanese Food, Mediterranean Food, Middle Eastern Food, Mild and Soothing, Rice Bowl/Dish, Roasted/Grilled, Stewed/Braised, Vegetables

Lebanon has always been on our travel list, for its fascinating destinations in archaeology, architecture, and ancient civilizations. We’ve heard countless tales of its friendly, warm-hearted people, their joie de vivre (joy of living), making people feel welcome and at home. And the food—its vibrant culinary scene—is said to be absolutely incredible for its freshness,

Authentic Lebanese Cuisine in Frankfurt: Exploring Du Liban Read More »

Ultimate Guide to Authentic Malatang Dining in Frankfurt’s City Center

Leave a Comment / June 29, 2024 / Beef, Chicken, Chinese Food, Fish, Frankfurt, Hotpot, Lamb, Mild and Soothing, Noodles, Offal, Pork, Seafood, Soup, Spicy, Tofu, Vegetables

Today I’d like to introduce you to 香香麻辣烫 XiangXiang Malatang (Spicy Hotpot), a restaurant that has been a favourite of both Asians and locals in Frankfurt for years. Conveniently located in the heart of Frankfurt’s city centre, close to the Römer square in the old town, this place specialises in malatang, a popular dish from

Ultimate Guide to Authentic Malatang Dining in Frankfurt’s City Center Read More »

A Flavorful Sequel: Continued Magic from Höfchen’s Sichuan Kitchen

Leave a Comment / June 15, 2024 / Beef, Chinese Food, Deep-Fry, Dessert, Duck, Frankfurt, Lamb, Offal, Pork, Seafood, Spicy, Stir-fry/Sauté, Sweet(-ish), Tofu, Vegetables

In our previous posts, we may have teased your taste buds with a glimpse into the spicy world of authentic Sichuan food at Höfchen Restaurant in Frankfurt. Known as one of the flagship Sichuan restaurants in Frankfurt, this place offers a dazzling array of Sichuan dishes that go far beyond what we’ve showcased so far.

A Flavorful Sequel: Continued Magic from Höfchen’s Sichuan Kitchen Read More »

Irresistible African Queen platter: A spicy and savoury feast awaits!

4 Comments / June 8, 2024 / African Food, Beef, Chicken, Dumplings, Frankfurt, Lamb, Roasted/Grilled, Spicy, Stewed/Braised, Stir-fry/Sauté, Vegetables

As you know, we love Asian food, but we’re always open to culinary adventures from other parts of the world. So today I would like to introduce you to one of the best African restaurants in Frankfurt: The African Queen Restaurant. Both Erta Ale, which we reviewed in a previous post, and The African Queen

Irresistible African Queen platter: A spicy and savoury feast awaits! Read More »

Indulge in an authentic Chinese feast: Gourmet City’s Buffet Delights in Frankfurt

Leave a Comment / April 10, 2024 / Barbecue, Beef, Buffet, Chicken, Chinese Food, Deep-Fry, Dessert, Dim Sum, Dumplings, Fish, Frankfurt, Hotpot, Lamb, Pork, Roasted/Grilled, Seafood, Vegetables

Many Chinese restaurants in Germany adapt their menus to local tastes and preferences. This often means oversized portions of meat, very few exotic spices, a lack of clear culinary direction (mixing different Asian cuisines), and, above all, an abundant use of MSG. This trend is particularly evident in a classic Chinese-Asian restaurant concept in Germany

Indulge in an authentic Chinese feast: Gourmet City’s Buffet Delights in Frankfurt Read More »

From Myth to Flavor: Unleashing the Enchantment of Uyghur Cuisine

Leave a Comment / April 6, 2024 / Barbecue, Chicken, Chinese Food, Frankfurt, Lamb, Mild and Soothing, Noodles, Roasted/Grilled, Spicy, Stir-fry/Sauté, Tofu, Vegetables, Xinjiang/Uyghur Cuisine

In my impression, Xinjiang has always been a place of distant mystique. Its rich cultural heritage, diverse population, and stunning landscapes have captivated the imagination of many. Often seen on television, dressed in the traditional costumes of their respective ethnic groups, including Uyghurs, Kazakhs, Hui, and others, they proudly showcase their vibrant cultural traditions, languages,

From Myth to Flavor: Unleashing the Enchantment of Uyghur Cuisine Read More »