Rice Bowls / Dishes - Page 3 of 4

Gran Canaria: From Sioux City’s Old West Thrills to Allende 22º’s Global Cuisine

1 Comment / July 3, 2024 / American Food, Barbecue, Deep-Fry, Dessert, Fish, Gran Canaria, Mediterranean Food, Mild and Soothing, Pork, Rice Bowl/Dish, Roasted/Grilled, Seafood, Spanish Food, Spicy, Vegetables

Sun, beach, mountain, and culture have been the key words in our travels through the island of Gran Canaria so far. As we mentioned in our previous post, apart from its natural beauty, this island is not short of countless man-made entertainment opportunities such as amusement parks, golf and tennis clubs etc. Normally, when visiting […]

Gran Canaria: From Sioux City’s Old West Thrills to Allende 22º’s Global Cuisine Read More »

Bangkok Restaurant: Our Go-To Spot for Authentic Thai Comfort Food

Leave a Comment / June 22, 2024 / Beef, Chicken, Deep-Fry, Duck, Dumplings, Frankfurt, Mild and Soothing, Pork, Rice Bowl/Dish, Roasted/Grilled, Seafood, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Thai Food, Vegetables

Today, we’d like to introduce you to an authentic Thai restaurant in Frankfurt that has become a beloved staple of our weekly routine. This article is long overdue, as we’ve been visiting this spot almost every week, especially during the COVID days, when their convenient take-away lunch sets were a lifesaver. Often, we’d reheat what

Bangkok Restaurant: Our Go-To Spot for Authentic Thai Comfort Food Read More »

From Las Canteras Beach to Cuatro Puertas Caves: Sun, Sea, History, and Tempting Spanish Cuisine

Leave a Comment / June 19, 2024 / Barbecue, Beef, Fish, Gran Canaria, Mediterranean Food, Mild and Soothing, Rice Bowl/Dish, Roasted/Grilled, Seafood, Spanish Food

Las Canteras Beach is one of the crown jewels of Las Palmas, with its picturesque shoreline that stretches for about 3 kilometers. At its western end stands an architectural marvel, the Alfredo Kraus Auditorium. With a design as unique as it is whimsical, it looks almost like a character from a children’s storybook or a

From Las Canteras Beach to Cuatro Puertas Caves: Sun, Sea, History, and Tempting Spanish Cuisine Read More »

Gran Canaria: from Vegueta’s Charm in Las Palmas to an Epic Grilled Food Find

Leave a Comment / June 5, 2024 / Barbecue, Beef, Chicken, Dessert, Duck, Gran Canaria, Rice Bowl/Dish, Roasted/Grilled, Spanish Food, Steak, Sweet(-ish), Vegetables

Las Palmas, the capital of Gran Canaria, effortlessly charms with its lively yet laid-back island vibe. Unlike the bustling capitals we’re used to, it exudes a serene atmosphere even along the main roads. The cityscape is dotted with bright, light-colored houses, radiating cheerful energy. Palm trees sway everywhere, just as the city’s name suggests (“Las

Gran Canaria: from Vegueta’s Charm in Las Palmas to an Epic Grilled Food Find Read More »

Teror and Beyond: A Cultural, Natural, and Culinary Expedition in Gran Canaria

Leave a Comment / May 29, 2024 / Fish, Gran Canaria, Mediterranean Food, Pork, Rice Bowl/Dish, Roasted/Grilled, Seafood, Spanish Food, Sweet(-ish)

Join us today as we take a trip back in time and explore the charming town of Teror and the vibrant scene of culture and nature that defines Gran Canaria. With steadfast mountains looming close and sapphire skies stretching far and wide, Teror exudes a unique tranquil charm. A casual glance and you’ll catch nature’s

Teror and Beyond: A Cultural, Natural, and Culinary Expedition in Gran Canaria Read More »

Crafting Spring Flavors: Innovative Japanese Fusion Sushi at Berger Streetfood

Leave a Comment / May 11, 2024 / Frankfurt, Japanese Food, Mild and Soothing, Rice Bowl/Dish, Seafood, Sushi, Vegetables

As the grip of winter slowly slips away, making way for the arrival of spring, the world awakens as color resumes its sway, adorning the streets and parks in vibrant hues. The gentle warmth of early spring bathes everything in a soft glow, while a lively sun breathes life into the scenery, and into the

Crafting Spring Flavors: Innovative Japanese Fusion Sushi at Berger Streetfood Read More »

Indulging in Authentic Korean Flavors: From Mandu to Bibimbap to Bulgogi

Leave a Comment / April 27, 2024 / Beef, Bonn, Dumplings, Korean Food, Pork, Rice Bowl/Dish, Roasted/Grilled, Spicy, Stir-fry/Sauté, Sweet(-ish), Vegetables

South Korea, famed for captivating global audiences with hits like Squid Game and K-pop sensations, has actually a lot more to offer beyond the screen. Among them is the country’s rich food culture. Korean cuisine has a wide variety of dishes, including staples like kimchi (fermented vegetables), bulgogi (marinated grilled meat), bibimbap (mixed rice with

Indulging in Authentic Korean Flavors: From Mandu to Bibimbap to Bulgogi Read More »

Discovering Gran Canaria’s Tranquil Dunes, Sea Shores, and Unique Black Rice

Leave a Comment / April 24, 2024 / Dessert, Gran Canaria, Mediterranean Food, Pork, Rice Bowl/Dish, Seafood, Spanish Food, Spicy

Day one in Gran Canaria kicks off! Excitement’s high, but so’s our travel weariness. Taking it easy, we head to Dunas de Maspalomas, conveniently located close to our hotel. Join us as we recount our journey to this natural wonder, where golden sands meet azure skies. Our visit to Dunas de Maspalomas at the end

Discovering Gran Canaria’s Tranquil Dunes, Sea Shores, and Unique Black Rice Read More »

Exploring the Depths of Himalayan Cuisine: Spice, Flavor, and Comfort

Leave a Comment / April 20, 2024 / Chicken, Dessert, Frankfurt, Indian Food, Lamb, Rice Bowl/Dish, Roasted/Grilled, Spicy, Stir-fry/Sauté, Sweet(-ish)

Today we’re excited to take you to a world where every flavorful bite is reminiscent of the majestic peaks and hidden valleys of the Himalayas – introducing the “Himalaya Lanternchen”. As the name suggests, the restaurant has a relaxing ambience with soft lights casting a gentle glow and welcoming its guests with a warm embrace.

Exploring the Depths of Himalayan Cuisine: Spice, Flavor, and Comfort Read More »

Unlocking Gran Canaria: Accommodation, Transit Tips, and a Superb Paella Find!

Leave a Comment / April 17, 2024 / Beef, Chicken, Gran Canaria, Mediterranean Food, Rice Bowl/Dish, Roasted/Grilled, Seafood, Spanish Food, Stir-fry/Sauté, Vegetables

To take a break from the winter grip, we packed our bags and jetted off to Spain for 2 weeks. After visiting the Canary Islands several times, this year we set our sights on Gran Canaria. The best time to visit this island is usually in spring (April to June) and autumn (September to November)

Unlocking Gran Canaria: Accommodation, Transit Tips, and a Superb Paella Find! Read More »