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Restaurant IROHA: Authentic Japanese Flavors and Washoku Seduction in Frankfurt

20 Comments / August 23, 2025 / Deep-Fry, Fish, Japanese Food, Mild and Soothing, Offal, Pork, Rice Bowl/Dish, Roasted/Grilled, Seafood, Soup, Sushi, Sweet(-ish)

After a week of drizzly skies, Frankfurt is heating up again—and so is our craving for Japanese cuisine. Maybe you’re feeling the same way? When the weather shifts, nothing beats the fresh, delicate flavors of Japan: sunshine outside, sushi on the mind. Today’s restaurant, IROHA, sits conveniently at Willy-Brandt-Platz. On days when I want to […]

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Kushiya Ichikawa: A Japanese Izakaya Experience You Can’t Miss!

Leave a Comment / November 23, 2024 / Barbecue, Beef, Chicken, Deep-Fry, Dessert, Fish, Frankfurt, Japanese Food, Mild and Soothing, Offal, Pork, Rice Bowl/Dish, Roasted/Grilled, Spicy, Stewed/Braised, Stir-fry/Sauté, Sushi, Sweet(-ish), Tofu, Vegetables

Today, we’re really excited to take you to one of the most authentic Japanese restaurants in Frankfurt, highly recommended by a trusted friend. This place has received so much praise that we were told – if you’re running a food blog focusing on authentic Asian cuisine and you don’t include this place, well, let’s just

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Nana’s Ramen: A Taste of Japanese Ramen Artistry in Frankfurt

Leave a Comment / July 20, 2024 / Deep-Fry, Dumplings, Frankfurt, Japanese Food, Mild and Soothing, Noodles, Pork, Roasted/Grilled, Seafood, Soup, Sweet(-ish), Vegetables

Welcome to another food adventure in Frankfurt. Today, we’re thrilled to introduce you to a relatively new spot – an authentic Japanese ramen place that’s won our hearts right from the start. We first discovered this cozy eatery just weeks after it opened. Back then, the menu was modest, with only three ramen soup bases.

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The Beloved Donburi – An Invite to the Deep Flavor Secrets of Japan

2 Comments / January 14, 2024 / Beef, Chicken, Deep-Fry, Frankfurt, Japanese Food, Mild and Soothing, Pork, Rice Bowl/Dish, Roasted/Grilled, Seafood, Tofu

“No rice, no life!” – a popular saying in Japan that shows its deep-rooted sentiment for rice in its culinary culture. Sushi is probably the first thing that comes to mind. But Donburi (also known as “Don”), where rice plays a crucial role, is no less a beloved dish and placed at the heart of

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