A collection of posts featuring Roasted / grilled dishes.
When it comes to grandeur, few places rival the – ROYAL PALACE OF MADRID (PALACIO REAL DE MADRID). Built in the 18th century under the orders of King Philip V, this opulent palace is the largest royal palace in Europe by floor area, boasting a staggering 3,418 rooms. From priceless masterpieces by Goya to the breathtaking frescoes of the Throne Room and […]
Madrid Part 3 – Royal Palace, Basque Flavors & Flamenco Night Read More »
Long before Madrid became the dazzling capital we know today—buzzing with tapas bars, royal palaces, and sunset-lit rooftops—it was called Magerit, or “land of abundant water,” by the Moors. This poetic name hints at its origins: in 865 AD, Emir Muhammad I ordered a fortress to be built along the banks of the Manzanares River
Sun, beach, mountain, and culture have been the key words in our travels through the island of Gran Canaria so far. As we mentioned in our previous post, apart from its natural beauty, this island is not short of countless man-made entertainment opportunities such as amusement parks, golf and tennis clubs etc. Normally, when visiting
Gran Canaria: From Sioux City’s Old West Thrills to Allende 22º’s Global Cuisine Read More »
Previously, we headed north from Maspalomas towards the iconic Roque Nublo. A short 30-minute drive further north into the center of the island will bring you to the picturesque town of Tejeda. Located not far from each other, Roque Nublo and Tejeda are popular destinations that are often visited together, allowing travelers to enjoy both
Tejeda and More: Exploring Gran Canaria’s Mountain Oasis and Dining Read More »
