Vegetables

A collection of posts featuring Vegetables.

Yuan 缘来: Bringing the Heart of Northeastern China Straight to Frankfurt

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Nestled in a quieter corner of Frankfurt, Yuan 缘来Restaurant is a charming escape into the Northern Chinese countryside. This hidden spot teems with a northeastern farmhouse vibe, also known as Dongbei Nongjia Yuan. This concept of Northeastern Farmhouse is deeply rooted in the rural culture of northern China, where hearty, rustic flavors and large shared […]

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Where Noodle Dreams Become Reality: Max’s Beef Noodles in Munich Awaits!

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Do you like handmade noodles combined with aromatic broths, exotic spices and fresh ingredients such as meat, vegetables or tofu? Then you’ve come to the right place at Max’s Beef Noodle Restaurant in Munich, one of the best Chinese noodle spots in the city! Be prepared for long queues, especially at peak times throughout the

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Noodles Bar: A Cozy Spot for Authentic Chinese/Asian Noodles in Frankfurt

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When it comes to go-to Chinese noodle spots in Frankfurt, most will immediately think of The Noodlemaker —and for good reason. It’s a popular spot, known for its delicious flavors and authenticity. But a boutique metropolis like Frankfurt, though small in size, certainly offers no shortage of great and flavorful options. So today, we’re taking

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Late Night Wonders: Immerse yourself in Frankfurt’s authentic Chinese snack culture

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In China, the concept of “late night snack” or “midnight snack” – known as 夜宵 (Yèxiāo) in Chinese – has a centuries-old tradition and is deeply rooted in Chinese culture. The concept encompasses a diverse range of dishes and snacks celebrated for their rich flavors, typically enjoyed at street stalls, night markets, and specialized late-night

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Loulan Restaurant: Experience Traditional Xinjiang Uyghur Flavors in Frankfurt

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Xinjiang’s cuisine, known for its fresh and delectable dishes, has many locals salivating at just the mere mention of its name. Take, for example, the famous Dapanji, or “大盘鸡,” which we shared earlier. In this extraordinary region, dramatic temperature swings between day and night and the abundant daylight create the perfect conditions for producing top-quality

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Unleash the Fiery Flavors of Sanku-Maotsai: Authentic Sichuan Maocai in Frankfurt

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Contrary to what the name might suggest, the restaurant Sanku-Maotsai, located just a few minutes’ walk from Frankfurt main station, is not about Maotai or Moutai – a type of baijiu, a traditional Chinese liquor or schnapps. Instead, the name refers to a popular authentic Chinese dish called Maocai (冒菜) from Sichuan Province, known for

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Huangshan Day 3: Enchanting Emerald Valley & Nutritious Mountain Cuisine

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In our latest update from our journey through the stunning mountainous region of Huangshan in China’s Anhui Province, we’re delighted to introduce you to the enchanting Emerald Valley before we dive into the culinary highlight of our (food) trip. The Emerald Valley Scenic Area (翡翠谷风景区) in Huangshan is a picturesque nature reserve located in the

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Ultimate Guide to Authentic Malatang Dining in Frankfurt’s City Center

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Today I’d like to introduce you to 香香麻辣烫 XiangXiang Malatang (Spicy Hotpot), a restaurant that has been a favourite of both Asians and locals in Frankfurt for years. Conveniently located in the heart of Frankfurt’s city centre, close to the Römer square in the old town, this place specialises in malatang, a popular dish from

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Huangshan Day 2: Discover Hongcun’s Ancient Beauty and Rustic Flavors

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Welcome back to part two of our journey to Huangshan! In our last instalment, we explored the majestic mountains, gave you some hiking tips and introduced you to the culinary delights of Anhui Province and the Huangshan region. Today I’m taking you to Hongcun, one of the most famous and undoubtedly the most beautiful villages

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Diving into Shanghai’s Signature Dishes at a Frankfurt Hideaway

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Welcome back, fellow foodies! Today we’ll invite you to step in to a humble little Shanghainese eatery, located at the Hauptwache subway station. This charming spot offers a very diverse menu. Starting from delicious little snack like the iconic Xiaolongbao (soup dumplings) to hearty main meals like Shanghai-style noodles, there’s something for almost every palate

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