A collection of posts featuring Vegetables.
Buckle up, deer foodies, because today we’re diving headfirst into a realm of flavors that’s as bold as it’s irresistible – Ethiopian cuisine at Erta Ale restaurant. African cuisine is famed for its fearless use of spices, blending various bold flavors to create an experience that’s nothing short of sensational. Each mouthful, with its vibrant […]
Flavors of Fire: Ethiopian Food Adventure at Erta Ale Read More »
Welcome back to the flavorful world of Hao Chi Bites, where today we’ll talk about a heaty dish tailor-made for the chilly weather: the irresistible Lamb Pot (also known as 羊肉锅 Yang Rou Guo). Imagine tender lamb simmering in a fragrant broth, filling the air with comforting aromas and wrapping you in a blanket of
Savoring the Winter Warmth: the Irresistible Allure of Lamb Pot at China Haus Read More »
During a trip to Munich, a colleague and I decided to have dinner after work at Song’s Kitchen in Munich’s Marxvorstadt district. The restaurant specialises in Taiwanese cuisine and dumplings. As I had rarely been exposed to Taiwanese cuisine before, this was a good opportunity for me to broaden my culinary horizons. Taiwanese cuisine is
Dumpling Delights & Taiwanese Culinary Treasures in Munich Read More »
Amid Frankfurt’s culinary diversity, one restaurant stands out: Tibet Bistro. We discovered this little gem a few years ago and have been coming back to it ever since. Tibet Bistro is a small but charming eatery specializing in authentic Tibetan cuisine. While you won’t find an extensive menu here, each dish is homemade and prepared
(UNFORTUNATELY, THIS PLACE IS PERMANENTLY CLOSED. HOWEVER, A CUTE LITTLE TIBETAN RESTAURANT HAS TAKEN ITS PLACE.) In one of our recent posts, we already talked about a street food restaurant in Frankfurt. Today, we’ll take a look at Taste of India, which embodies the qualities that make great street food: freshly prepared homemade dishes, a
Indulge in Exotic Flavors: Taste of India Buffet Read More »
As foodies always on the lookout for new dining experiences, we were recently intrigued by the idea of Vietnamese hotpot. Acting on a friend’s recommendation, we ventured to a restaurant called Sen, popular among locals for its authentic Vietnamese cuisine. Vietnamese cuisine is known for its light and delicate flavors, a characteristic that seems fitting
Sen – Experiencing Vietnamese Hotpot for the First Time Read More »
Shanghai – the city where I had the pleasure to spend wonderful years – still fascinates me after many years. A leisurely stroll along the picturesque tree-lined avenues in the French Concession, the hustle and bustle in the subways, and the impressive atmosphere in Pudong are still vivid in my memory. Now, after 5 years
It’s often said that the best local food is to be found at street vendors, not in some fancy restaurants. This couldn’t be truer than when we discovered the small little eatery/restaurant behind the central station in Frankfurt, called “True Tasty”. It’s not technically “street food”, but it captures the authentic taste and style of
True Tasty: Authentic Charm of Hand-crafted Northern Chinese Street Flavors Read More »
Today I’d like to introduce you to a much-anticipated dish which had me on a quest for months when I first landed in Frankfurt – Kaoyu, Sichuan Grill Fish! Sichuan cuisine is renowned for its bold and spicy flavors, and Kaoyu is no exception. What sets this dish apart and makes it most worthy of
Discovering Sichuan Grill Fish Bliss in Frankfurt Read More »
A new Chinese/Korean hotpot & barbecue restaurant has recently opened in the centre of Frankfurt, beckoning from the main station or Willy-Brandt Platz. The fusion of hotpot (a Chinese fondue, but with broths instead) and BBQ totally seduced me. So, within months of its debut, I marched into Mizu, which awaited discovery. Restaurant Profile The
Sizzle ‘n’ Dip Dual Yum: BBQ + Hotpot in Frankfurt Read More »
