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89 Dining Room (三餐四季): Frankfurt’s New Chinese Spot with a Must-Ask Hidden Menu

Leave a Comment / January 24, 2026 / Beef, Chinese Food, Deep-Fry, Dessert, Dumplings, Frankfurt, Mild and Soothing, Noodles, Pork, Rabbit, Rice Bowl/Dish, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Vegetables

Right across from the Noodles Bar in Konstablerwache, a new Chinese restaurant, 89 Dining Room, has just opened. Step into a space of classic, minimalist decor and warm greetings from its friendly staff. At first, you’ll see the menu on the walls, which speaks of milder dishes with simpler seasoning. They’re more tailored to European […]

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Down Under: From Beef to Kangaroo — An Australian Steakhouse Near Frankfurt

Leave a Comment / January 10, 2026 / Australian Food, Barbecue, Beef, Deep-Fry, Frankfurt, Roasted/Grilled, Steak, Stir-fry/Sauté, Sweet(-ish), Vegetables

“Down Under” is a nickname for Australia. It gives a feeling of distance, wilderness, and raw nature. And that’s exactly what this Australian steakhouse captures after you step inside. The interior leans into wood elements — wooden walls and solid furniture — echoing the Australian outback atmosphere. This design choice isn’t accidental: Australia’s vast deserts,

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Malatang (麻辣煮義): Munich’s Spicy Salvation

1 Comment / January 3, 2026 / Beef, Chicken, Chinese Food, Deep-Fry, Frog Legs, Munich, Noodles, Offal, Pork, Seafood, Spicy, Stir-fry/Sauté, Tofu, Vegetables

麻辣煮義 (Malazhuyi) is like a gateway to the fiery Sichuan in Munich. Its name is a pun that speaks both the “spicy way of cooking” (zhǔ yì 煮义) and “spicy ideas” (zhǔyì 主意). While many Sichuan spots in Munich offer Málàtàng (Sichuan-style hotpot-soup), finding authentic 麻辣香锅 (Málà Xiāngguō) is not as easy. And that’s true grail

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Shanghai Nudelbar 上海屋: A Taste of Authentic Shanghai Flavor in Frankfurt

9 Comments / December 13, 2025 / Beef, Chicken, Chinese Food, Deep-Fry, Dessert, Dim Sum, Dumplings, Frankfurt, Mild and Soothing, Noodles, Pork, Soup, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Tofu, Vegetables

Located close to the bustling Frankfurt MyZeil is the “new-old” name causing delicious, German-winter-long queues. Shanghai Nudelbar 上海屋 might be the new sign above the door, but inside you may recognize the nostalgic flavors. Yes – it’s run by the very same owner and chef from Feinschmecker 好味道. For my Shanghai-born-and-raised friend, one slurp of soup here

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Restaurant Arisu: Munich’s Go-To for Korean Comfort and Fiery Thrills

4 Comments / December 6, 2025 / Chicken, Deep-Fry, Korean Food, Munich, Pork, Rice Bowl/Dish, Roasted/Grilled, Spicy, Stir-fry/Sauté, Sweet(-ish), Tofu, Vegetables

Beyond the well-trodden path to Hanssam, Arisu is another go-to when we crave Korean food in Munich. Arisu has a simple and warm décor. There’s seating outside too, perfect when Munich blesses you with good weather. The owner is wonderfully friendly, whose care can be seen in every plate that leaves the kitchen. Although Arisu

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BENTO YA: Munich’s Cozy Japanese Izakaya That Delivers on Flavor and Value

7 Comments / November 8, 2025 / Chicken, Deep-Fry, Fish, Japanese Food, Mild and Soothing, Munich, Pork, Rice Bowl/Dish, Seafood, Spicy, Stir-fry/Sauté, Sushi, Sweet(-ish), Vegetables

Located in Munich’s city center, BENTO YA is a Japanese izakaya that feels like cozy back-alley spot in Tokyo. Warm lighting, wooden décor, and soft noren (暖簾) curtains with traditional Japanese drawings set a relaxed dining vibe. The real magic here is the incredible value – the unassuming bento boxes, almost legendary for their quality

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Toh Thong: Frankfurt’s Go-To for Modern Thai Cuisine

10 Comments / November 1, 2025 / Beef, Chicken, Deep-Fry, Frankfurt, Mild and Soothing, Noodles, Rice Bowl/Dish, Roasted/Grilled, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Thai Food, Tofu, Vegetables

Today we’ll bring you a taste of Thailand. It’s not exactly a new or secret spot, but rather a familiar gem you may already know – the chic Toh Thong. Located right beside Soi 22, Toh Thong has long earned the love of the city and you can tell by the buzz of happy diners

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Kyo: Unlocking Its Secret Menu and Flavor Bombs Straight from Vietnam’s Backstreets

13 Comments / October 4, 2025 / Beef, Deep-Fry, Fish, Frankfurt, Mild and Soothing, Noodles, Offal, Pork, Seafood, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Tofu, Vegetables, Vietnamese Food

Today’s recommendation is the kind that told by a friend with a knowing glint in her eyes, followed by, “This is the real deal. You just have to trust me.” And that’s how we found Kyo, an unassuming spot that has nothing to do with sleek, modern Vietnamese fusion. Instead, it has more of a

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Japan Haus: Hidden Wagyu Heaven in Munich

31 Comments / September 13, 2025 / Beef, Deep-Fry, Japanese Food, Mild and Soothing, Munich, Noodles, Rice Bowl/Dish, Seafood, Soup, Stewed/Braised, Sweet(-ish), Tofu, Vegetables

Hidden on a quiet residential alley in Munich lies a tiny Japanese spot you can easily miss if you aren’t looking. With just a few square meters of space, this intimate spot only accommodates a handful of diners at a time. The menu isn’t long, but the food is of extraordinary quality. Our visit was

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Asia Haus Chuan (川味坊): A Rollercoaster of Sichuan Flavors in Frankfurt

31 Comments / September 6, 2025 / Beef, Chicken, Chinese Food, Deep-Fry, Dessert, Fish, Frankfurt, Frog Legs, Lamb, Mild and Soothing, Offal, Pork, Rice Bowl/Dish, Roasted/Grilled, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Tofu, Vegetables

Time to feel the sizzle again. You know the feeling – the tantalizing numbing-heat, the kick of chilies, the deep, savory umami. That, my fellow spice seekers, is the pulse-quickening world of Sichuan cuisine. Frankfurt’s culinary scene just got a new joiner – Asia Haus Chuan (川味坊) – a new gem that’s causing quite a

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