A collection of posts featuring Barbecue.
It’s like a quick portal to somewhere warm and fragrant; we found a glowing gem of a Moroccan restaurant called Tatie, just steps from the Frankfurt Central Station. The restaurant ambiance is awash in a warm, golden light, with decor mixing Middle Eastern mystique and Mediterranean warmth. The golden, almost cinematic glow is said to be […]
Tatie Restaurant: Feasting the Spiced Moroccan Cuisine in Frankfurt Read More »
Long before Madrid became the dazzling capital we know today—buzzing with tapas bars, royal palaces, and sunset-lit rooftops—it was called Magerit, or “land of abundant water,” by the Moors. This poetic name hints at its origins: in 865 AD, Emir Muhammad I ordered a fortress to be built along the banks of the Manzanares River
Today we’d like to take you to a newly opened Chinese restaurant that evokes warmth and nostalgia of Hong Kong. Specializing in Cantonese/Hong Kong-style cuisine, the dining space is bright and spacious, with charming décor that pays tribute to old Hong Kong – vintage vinyl records and classic movie posters and photographs. For many, these
Century China Restaurant 好百年中餐厅: A New Hidden Spot for Authentic Cantonese Flavors Read More »
As we arrive in Dinant, Belgium, the temperature hover near freezing, yet the sun’s gentle rays bathe the town in a golden warmth, making the chill almost unnoticeable. Our journey leads us past the impressive Rocher Bayard, a towering 40-meter limestone formation split dramatically in two. Folklore has it that the giant horse Bayard split
Dinant, Belgium Part 1: Scenic Waters, Historic Citadels, and a Saxophone Legacy Read More »
(A LITTLE UPDATE: THIS PLACE HAS BEEN REBORN, WITH THE SAME OWNER NOW SERVING UP DELICIOUS MALATANG.) Today, we’d like to introduce you to Ming Garden (名居), a Chinese restaurant that’s quickly built a loyal customer base in Frankfurt, despite being relatively new. Conveniently located just a five-minute walk from the Dom Römer subway station,
Today marks the final chapter of our Lisbon journey. So we started the morning with our habitual Portuguese breakfast—eggs paired with crispy bacon or ham, simple, pleasant and satisfying. The sky was a vivid blue, a perfect backdrop for the day’s plan to explore Belém. This area is home to three iconic landmarks: Mosteiro dos
Tucked away in Munich, there’s a Korean restaurant called Hanssam that’s winning hearts, not just of Koreans but also far beyond Korean community. Known for its authentic flavors and irresistible dishes, Hanssam truly lives up to the hype. With its spacious, wide wooden tables, and built-in grills perfect for Korean BBQ, this restaurant exudes an
Juicy Grills and Korean Classics: Exploring Hanssam in Munich Read More »
Just steps away from the vibrant nightlife of Frankfurt’s Alt-Sachsenhausen district, the Indian restaurant Bombay Palace offers a warm dining atmosphere that blends rustic charm with intricate elegance. The restaurant’s décor focuses on carved wooden structures, with ornate elephant carvings and statues of deities that build a touch of spirituality to this place. The approachable,
Bombay Palace: A 20-Year Legacy of Indian Cuisine Excellence in Frankfurt Read More »
Another day full of energy! Breakfast in Lisbon is always a treat – fresh orange juice, omelettes stuffed with crispy bacon, the famous pastéis de nata (Portuguese egg tarts), samosas, and their beloved pastéis de bacalhau, a fried snack made with soft codfish inside. Breakfasts here can be so rich and flavorful that we often
Today we’re thrilled to introduce you to an authentic Japanese restaurant that has been operating in Frankfurt for years: Mangetsu, which translates to “full moon.” It’s common in Japan to name places after elements of nature, like the moon or mountains, as they hold poetic beauty and deep cultural significance. The full moon, symbolizing beauty,
Mangetsu: Savoring Japan’s Culinary Traditions under the “Full Moon” Read More »
