Mediterranean Food

A collection of posts featuring Mediterranean Food.

Off-the-Beaten-Path Bliss on Gran Canaria: Secluded Beaches and a Hidden Family-Run Tavern

For those seeking a serene escape from Gran Canaria’s bustling tourist hubs, Playa de Tiritaña and Playa de los Frailes are the perfect spots. These relatively secluded beaches are easily accessible by car, with Playa de Tiritaña just a short 10-minute drive from Playa de los Frailes. We parked our car about 10 minutes’ walk […]

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Authentic Lebanese Cuisine in Frankfurt: Exploring Du Liban

Lebanon has always been on our travel list, for its fascinating destinations in archaeology, architecture, and ancient civilizations. We’ve heard countless tales of its friendly, warm-hearted people, their joie de vivre (joy of living), making people feel welcome and at home. And the food—its vibrant culinary scene—is said to be absolutely incredible for its freshness,

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Gran Canaria: From Sioux City’s Old West Thrills to Allende 22º’s Global Cuisine

Sun, beach, mountain, and culture have been the key words in our travels through the island of Gran Canaria so far. As we mentioned in our previous post, apart from its natural beauty, this island is not short of countless man-made entertainment opportunities such as amusement parks, golf and tennis clubs etc. Normally, when visiting

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Gran Canaria: Hiking Roque Nublo and Chilling at a Local Tapas Bar

After a good night’s sleep, we’re fully recharged for a brand-new day at Gran Canaria. Following two days of indulgence and feasting, today’s agenda is all about getting out and about, immersing ourselves in nature’s wonders – and what better way to do that than by hiking in Roque Nublo! Renowned for its volcanic terrain,

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Indulging in Greek Flavors: Mediterranean Fare at Nibelungenschänke

Greetings, food lovers! If you’ve been following along, you know that we’ve been immersing ourselves in vibrant Asian cuisines. However, as much as we adore intricate spices and bold flavors of the East, there’s always a room for a change – today we’re taking a detour to indulge in Mediterranean fare at an exquisite Greek

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