Mediterranean Food

A collection of posts featuring Mediterranean Food.

Lisbon Part 4: Dreaming in Color at the Fairytale Pena Castle and Savoring Local Food in Sintra

Another day full of energy! Breakfast in Lisbon is always a treat – fresh orange juice, omelettes stuffed with crispy bacon, the famous pastéis de nata (Portuguese egg tarts), samosas, and their beloved pastéis de bacalhau, a fried snack made with soft codfish inside. Breakfasts here can be so rich and flavorful that we often […]

Lisbon Part 4: Dreaming in Color at the Fairytale Pena Castle and Savoring Local Food in Sintra Read More »

Lisbon Part 3: The Cathedral, Alfama’s Charm, Castelo de São Jorge, and Tasty Portuguese Traditions

As we continue our tour of Lisbon’s central area, this time, we’re heading to the enchanting Alfama district, where the charm of the old town wraps around you with its narrow streets, historic architecture, and breathtaking views of the city and ocean. Wandering through Alfama, you’ll be serenaded by the nostalgic notes of Fado drifting

Lisbon Part 3: The Cathedral, Alfama’s Charm, Castelo de São Jorge, and Tasty Portuguese Traditions Read More »

Restaurant Kish: An Ode to Persian Cuisine’s Rich Flavors and Timeless Elegance

The words “Persia” and “Persian” have long conjured images of the land we now call Iran. Derived from the Greek “Persis” and popularized by figures like Herodotus, these terms recall the grandeur of the Persian Empire, founded by Cyrus the Great (590-529 BC). While “Persia” often evokes a sense of ancient history, “Iran” reflects the

Restaurant Kish: An Ode to Persian Cuisine’s Rich Flavors and Timeless Elegance Read More »

Lisbon Part 2: Santa Justa Lift, Carmo Convent, Praça do Comércio, and Traditional Portuguese Dishes

Waking up in Lisbon felt like entering a different time and space. The night passed dreamlessly, and as morning light filtered gently through the skylight, the crisp, clean air of the city softly stirred our senses awake. It was as if the very blood in our veins was coming to life, ready to rhyme with

Lisbon Part 2: Santa Justa Lift, Carmo Convent, Praça do Comércio, and Traditional Portuguese Dishes Read More »

Authentic Lebanese Cuisine in Frankfurt: Exploring Du Liban

Lebanon has always been on our travel list, for its fascinating destinations in archaeology, architecture, and ancient civilizations. We’ve heard countless tales of its friendly, warm-hearted people, their joie de vivre (joy of living), making people feel welcome and at home. And the food—its vibrant culinary scene—is said to be absolutely incredible for its freshness,

Authentic Lebanese Cuisine in Frankfurt: Exploring Du Liban Read More »

Gran Canaria: From Sioux City’s Old West Thrills to Allende 22º’s Global Cuisine

Sun, beach, mountain, and culture have been the key words in our travels through the island of Gran Canaria so far. As we mentioned in our previous post, apart from its natural beauty, this island is not short of countless man-made entertainment opportunities such as amusement parks, golf and tennis clubs etc. Normally, when visiting

Gran Canaria: From Sioux City’s Old West Thrills to Allende 22º’s Global Cuisine Read More »

Tejeda and More: Exploring Gran Canaria’s Mountain Oasis and Dining

Previously, we headed north from Maspalomas towards the iconic Roque Nublo. A short 30-minute drive further north into the center of the island will bring you to the picturesque town of Tejeda. Located not far from each other, Roque Nublo and Tejeda are popular destinations that are often visited together, allowing travelers to enjoy both

Tejeda and More: Exploring Gran Canaria’s Mountain Oasis and Dining Read More »

From Las Canteras Beach to Cuatro Puertas Caves: Sun, Sea, History, and Tempting Spanish Cuisine

Las Canteras Beach is one of the crown jewels of Las Palmas, with its picturesque shoreline that stretches for about 3 kilometers. At its western end stands an architectural marvel, the Alfredo Kraus Auditorium. With a design as unique as it is whimsical, it looks almost like a character from a children’s storybook or a

From Las Canteras Beach to Cuatro Puertas Caves: Sun, Sea, History, and Tempting Spanish Cuisine Read More »

Teror and Beyond: A Cultural, Natural, and Culinary Expedition in Gran Canaria

Join us today as we take a trip back in time and explore the charming town of Teror and the vibrant scene of culture and nature that defines Gran Canaria. With steadfast mountains looming close and sapphire skies stretching far and wide, Teror exudes a unique tranquil charm. A casual glance and you’ll catch nature’s

Teror and Beyond: A Cultural, Natural, and Culinary Expedition in Gran Canaria Read More »

Unlocking Gran Canaria: Accommodation, Transit Tips, and a Superb Paella Find!

To take a break from the winter grip, we packed our bags and jetted off to Spain for 2 weeks. After visiting the Canary Islands several times, this year we set our sights on Gran Canaria. The best time to visit this island is usually in spring (April to June) and autumn (September to November)

Unlocking Gran Canaria: Accommodation, Transit Tips, and a Superb Paella Find! Read More »

Scroll to Top