Middle Eastern Food

Tatie Restaurant: Feasting the Spiced Moroccan Cuisine in Frankfurt

It’s like a quick portal to somewhere warm and fragrant; we found a glowing gem of a Moroccan restaurant called Tatie, just steps from the Frankfurt Central Station. The restaurant ambiance is awash in a warm, golden light, with decor mixing Middle Eastern mystique and Mediterranean warmth. The golden, almost cinematic glow is said to be […]

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Chopan: Afghan Spice-Coloured Feast Warming Munich’s Autumn

Autumn is settling over Germany, and the sky has swapped its summer linens for a thick, grey duvet, leaving the sun in hiding. In this drizzle-dampened, rain-washed season, two cravings come calling: heart-warming comfort and a burst of vibrant colour. We found both in the rich, aromatic world of an Afghan kitchen. Forgotten by the

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Homely Persian Flavors at SHOMAL

Today we’d like to introduce you to SHOMAL – a newly opened Persian family-run eatery with a genuine hospitality that makes you feel like a guest in someone’s home rather than a customer. The dishes here are made fresh to order, so some may take a little longer to arrive, but the wait is worth

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