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Gran Canaria: From Sioux City’s Old West Thrills to Allende 22º’s Global Cuisine

1 Comment / July 3, 2024 / American Food, Barbecue, Deep-Fry, Dessert, Fish, Gran Canaria, Mediterranean Food, Mild and Soothing, Pork, Rice Bowl/Dish, Roasted/Grilled, Seafood, Spanish Food, Spicy, Vegetables

Sun, beach, mountain, and culture have been the key words in our travels through the island of Gran Canaria so far. As we mentioned in our previous post, apart from its natural beauty, this island is not short of countless man-made entertainment opportunities such as amusement parks, golf and tennis clubs etc. Normally, when visiting […]

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Tejeda and More: Exploring Gran Canaria’s Mountain Oasis and Dining

Leave a Comment / June 26, 2024 / Beef, Dessert, Fish, Gran Canaria, Mediterranean Food, Mild and Soothing, Roasted/Grilled, Seafood, Spanish Food, Spicy, Steak

Previously, we headed north from Maspalomas towards the iconic Roque Nublo. A short 30-minute drive further north into the center of the island will bring you to the picturesque town of Tejeda. Located not far from each other, Roque Nublo and Tejeda are popular destinations that are often visited together, allowing travelers to enjoy both

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Bangkok Restaurant: Our Go-To Spot for Authentic Thai Comfort Food

Leave a Comment / June 22, 2024 / Beef, Chicken, Deep-Fry, Duck, Dumplings, Frankfurt, Mild and Soothing, Pork, Rice Bowl/Dish, Roasted/Grilled, Seafood, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Thai Food, Vegetables

Today, we’d like to introduce you to an authentic Thai restaurant in Frankfurt that has become a beloved staple of our weekly routine. This article is long overdue, as we’ve been visiting this spot almost every week, especially during the COVID days, when their convenient take-away lunch sets were a lifesaver. Often, we’d reheat what

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Irresistible African Queen platter: A spicy and savoury feast awaits!

4 Comments / June 8, 2024 / African Food, Beef, Chicken, Dumplings, Frankfurt, Lamb, Roasted/Grilled, Spicy, Stewed/Braised, Stir-fry/Sauté, Vegetables

As you know, we love Asian food, but we’re always open to culinary adventures from other parts of the world. So today I would like to introduce you to one of the best African restaurants in Frankfurt: The African Queen Restaurant. Both Erta Ale, which we reviewed in a previous post, and The African Queen

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Indulging in Authentic Korean Flavors: From Mandu to Bibimbap to Bulgogi

2 Comments / April 27, 2024 / Beef, Bonn, Dumplings, Korean Food, Pork, Rice Bowl/Dish, Roasted/Grilled, Spicy, Stir-fry/Sauté, Sweet(-ish), Vegetables

South Korea, famed for captivating global audiences with hits like Squid Game and K-pop sensations, has actually a lot more to offer beyond the screen. Among them is the country’s rich food culture. Korean cuisine has a wide variety of dishes, including staples like kimchi (fermented vegetables), bulgogi (marinated grilled meat), bibimbap (mixed rice with

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Exploring the Depths of Himalayan Cuisine: Spice, Flavor, and Comfort

Leave a Comment / April 20, 2024 / Chicken, Dessert, Frankfurt, Indian Food, Lamb, Rice Bowl/Dish, Roasted/Grilled, Spicy, Stir-fry/Sauté, Sweet(-ish)

Today we’re excited to take you to a world where every flavorful bite is reminiscent of the majestic peaks and hidden valleys of the Himalayas – introducing the “Himalaya Lanternchen”. As the name suggests, the restaurant has a relaxing ambience with soft lights casting a gentle glow and welcoming its guests with a warm embrace.

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From Myth to Flavor: Unleashing the Enchantment of Uyghur Cuisine

Leave a Comment / April 6, 2024 / Barbecue, Chicken, Chinese Food, Frankfurt, Lamb, Mild and Soothing, Noodles, Roasted/Grilled, Spicy, Stir-fry/Sauté, Tofu, Vegetables, Xinjiang/Uyghur Cuisine

In my impression, Xinjiang has always been a place of distant mystique. Its rich cultural heritage, diverse population, and stunning landscapes have captivated the imagination of many. Often seen on television, dressed in the traditional costumes of their respective ethnic groups, including Uyghurs, Kazakhs, Hui, and others, they proudly showcase their vibrant cultural traditions, languages,

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Enchanting Shanghai: Rediscovering the City and it’s Culinary Secrets After 5 Years Abroad

Leave a Comment / February 3, 2024 / Beef, Chinese Food, Fish, Noodles, Offal, Pork, Roasted/Grilled, Shanghai, Spicy, Stewed/Braised, Stir-fry/Sauté, Vegetables

Shanghai – the city where I had the pleasure to spend wonderful years – still fascinates me after many years. A leisurely stroll along the picturesque tree-lined avenues in the French Concession, the hustle and bustle in the subways, and the impressive atmosphere in Pudong are still vivid in my memory. Now, after 5 years

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True Tasty: Authentic Charm of Hand-crafted Northern Chinese Street Flavors

Leave a Comment / February 1, 2024 / Barbecue, Chicken, Chinese Food, Dumplings, Frankfurt, Lamb, Mild and Soothing, Roasted/Grilled, Seafood, Spicy, Tofu, Vegetables

It’s often said that the best local food is to be found at street vendors, not in some fancy restaurants. This couldn’t be truer than when we discovered the small little eatery/restaurant behind the central station in Frankfurt, called “True Tasty”. It’s not technically “street food”, but it captures the authentic taste and style of

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Discovering Sichuan Grill Fish Bliss in Frankfurt

2 Comments / December 11, 2023 / Chinese Food, Dessert, Fish, Frankfurt, Offal, Roasted/Grilled, Spicy, Vegetables

Today I’d like to introduce you to a much-anticipated dish which had me on a quest for months when I first landed in Frankfurt – Kaoyu, Sichuan Grill Fish! Sichuan cuisine is renowned for its bold and spicy flavors, and Kaoyu is no exception. What sets this dish apart and makes it most worthy of

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