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Big Flavors, Humble Prices: Sichuan & Cantonese Classics at YICHI Asian Restaurant

Leave a Comment / May 17, 2025 / Beef, Chicken, Chinese Food, Deep-Fry, Duck, Frankfurt, Lamb, Mild and Soothing, Pork, Roasted/Grilled, Seafood, Spicy, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Vegetables

We’ve just discovered a new go-to spot for authentic Chinese cuisines that we can’t wait to share with you. Open for only a few months, it has become a new obsession for many locals, turning from first-time diners into regulars with only a few visits. This sleek yet welcoming spot offers spacious seating— for couples, small […]

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Harmony in Chaos: The Bold and Beautiful of Mommona’s African Cuisine

Leave a Comment / May 3, 2025 / African Food, Beef, Chicken, Frankfurt, Lamb, Mild and Soothing, Roasted/Grilled, Soup, Spicy, Stewed/Braised, Sweet(-ish), Vegetables

If you like bold flavors—whether it’s the spicy punch of Sichuan food, the complex masalas of India, or the deep umami of Thai curries—then you’ll be a fan of African cuisine. Because compared to African spices, those flavors may seem humble. After spotlighting popular Frankfurt eateries like African Queen and Erta Ale, this time we’d like to introduce you

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Savory Bites & Unique Flavors: Inside Tandoori Mahal’s Cozy Indian Hideaway

3 Comments / April 12, 2025 / Barbecue, Buffet, Chicken, Frankfurt, Indian Food, Lamb, Rice Bowl/Dish, Roasted/Grilled, Spicy, Stewed/Braised, Sweet(-ish)

Today, we’d like to introduce you to a popular Indian restaurant in Frankfurt. With its subtle red lighting adding a festive touch, cozy corner seating for an intimate feel, and plush sofas for extra comfort, the ambiance is a beautiful blend of warmth and tradition. From rich, aromatic curries to sizzling tandoori grills, this place

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Dein Stübchen (邻家食堂): A Warm, Homely Taste of Fujian and Taiwanese Cuisine

Leave a Comment / April 5, 2025 / Beef, Chicken, Chinese Food, Deep-Fry, Fish, Frankfurt, Mild and Soothing, Pork, Rice Bowl/Dish, Roasted/Grilled, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Vegetables

Located in a quiet, tidy neighborhood, Dein Stübchen is a newly opened, family-run Chinese restaurant with a homey atmosphere. The wooden chairs are thoughtfully designed — they gently adjust as you lean back, so you can settle in comfortably. The space is cozy, with a warm setting for an unhurried meal, just like dining at

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Takahumi: A Japanese Sushi Oasis Beneath the City Streets

Leave a Comment / March 22, 2025 / Beef, Deep-Fry, Fish, Frankfurt, Japanese Food, Mild and Soothing, Noodles, Rice Bowl/Dish, Roasted/Grilled, Seafood, Soup, Spicy, Sushi, Sweet(-ish)

Hidden in plain sight, located within the Hauptwache subway station, lies this exceptional Japanese restaurant—Takahumi. This intimate spot might be easy to miss at first glance, but step inside, and you’re in for a nice surprise. Takahumi has a chic lounge-bar ambiance and an air of understated elegance, with dim lighting, and cozy seating for

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Century China Restaurant 好百年中餐厅: A New Hidden Spot for Authentic Cantonese Flavors

1 Comment / March 8, 2025 / Barbecue, Beef, Chicken, Chinese Food, Dim Sum, Duck, Dumplings, Frankfurt, Mild and Soothing, Noodles, Pork, Roasted/Grilled, Seafood, Snails, Soup, Spicy, Stewed/Braised, Sweet(-ish), Tofu, Vegetables

Today we’d like to take you to a newly opened Chinese restaurant that evokes warmth and nostalgia of Hong Kong. Specializing in Cantonese/Hong Kong-style cuisine, the dining space is bright and spacious, with charming décor that pays tribute to old Hong Kong – vintage vinyl records and classic movie posters and photographs. For many, these

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Dinant, Belgium Part 1: Scenic Waters, Historic Citadels, and a Saxophone Legacy

Leave a Comment / February 19, 2025 / Barbecue, Beef, Chicken, Deep-Fry, Dinant, Greek Food, Lamb, Mediterranean Food, Mild and Soothing, Noodles, Pork, Roasted/Grilled, Seafood, Spicy, Stewed/Braised, Vegetables

As we arrive in Dinant, Belgium, the temperature hover near freezing, yet the sun’s gentle rays bathe the town in a golden warmth, making the chill almost unnoticeable. Our journey leads us past the impressive Rocher Bayard, a towering 40-meter limestone formation split dramatically in two. Folklore has it that the giant horse Bayard split

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Danji: Grilled, Flavorful and Lesser-Known Korean Delicacies

Leave a Comment / February 15, 2025 / Beef, Chicken, Frankfurt, Korean Food, Mild and Soothing, Offal, Pork, Rice Bowl/Dish, Roasted/Grilled, Seafood, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Tofu

Today we take you to a unique Korean restaurant that we stumbled upon—and we’re so grateful we did. This cozy spot is a mix of a restaurant and a bar, with its evening hours extending late into the night (open until 12 AM). Danji has a very charming décor. The interior exudes a rustic charm

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Revisiting Shanghai: Exploring Yuyuan Garden and Local Food Highlights

Leave a Comment / January 22, 2025 / Chicken, Chinese Food, Deep-Fry, Dim Sum, Dumplings, Fish, Mild and Soothing, Pork, Roasted/Grilled, Seafood, Shanghai, Soup, Spicy, Stewed/Braised, Sweet(-ish), Vegetables

In the fall of 2024, we found ourselves back in Shanghai and are excited to introduce you to one of the city’s most cherished attractions – the Yuyuan Garden. Of course, we’ve also brought along plenty of food highlights from China to share with you today! We start the day at a hotel in Shanghai’s

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From Rare Dishes to Classic Chinese Flavors: Ming Garden (名居) is Perfect for Solo Meals or Group Feasts

Leave a Comment / January 18, 2025 / Barbecue, Beef, Chicken, Chinese Food, Deep-Fry, Duck, Fish, Frankfurt, Mild and Soothing, Noodles, Pork, Roasted/Grilled, Seafood, Soup, Spicy, Stewed/Braised, Stir-fry/Sauté, Sweet(-ish), Tofu, Vegetables

Today, we’d like to introduce you to Ming Garden (名居), a Chinese restaurant that’s quickly built a loyal customer base in Frankfurt, despite being relatively new. Conveniently located just a five-minute walk from the Dom Römer subway station, Ming Garden offers thoughtfully curated menu. While their selection isn’t extensive, it includes unique dishes rarely found

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