A collection of posts featuring Chicken dishes.
Munich is full of secrete foodie havens, and on this trip, we discovered Mitani, a cozy, intimate Japanese restaurant. Despite its modest size, Mitani is incredibly popular, and reservations are a must. Phone reservations are only accepted between 5 and 6 PM, and if you miss that window, you’ll need to visit in person—usually at […]
Simmer, Dip, Savor: Japanese Hot Pot & More at Mitani Restaurant Read More »
If you like bold flavors—whether it’s the spicy punch of Sichuan food, the complex masalas of India, or the deep umami of Thai curries—then you’ll be a fan of African cuisine. Because compared to African spices, those flavors may seem humble. After spotlighting popular Frankfurt eateries like African Queen and Erta Ale, this time we’d like to introduce you
Harmony in Chaos: The Bold and Beautiful of Mommona’s African Cuisine Read More »
Today let us introduce you to our latest find in Munich – a humble spot where we had one of our best-value Chinese meals in a long time: Gyoza Bar. Hidden in the center of this pricey city, Gyoza Bar is quietly serving up hearty, no-fuss Chinese food. This place doesn’t have novel-length menu, but
Gyoza Bar: A Cozy Eatery for Honest Chinese Comfort Food in Munich Read More »
Today, we’d like to introduce you to a popular Indian restaurant in Frankfurt. With its subtle red lighting adding a festive touch, cozy corner seating for an intimate feel, and plush sofas for extra comfort, the ambiance is a beautiful blend of warmth and tradition. From rich, aromatic curries to sizzling tandoori grills, this place
Savory Bites & Unique Flavors: Inside Tandoori Mahal’s Cozy Indian Hideaway Read More »
Located in a quiet, tidy neighborhood, Dein Stübchen is a newly opened, family-run Chinese restaurant with a homey atmosphere. The wooden chairs are thoughtfully designed — they gently adjust as you lean back, so you can settle in comfortably. The space is cozy, with a warm setting for an unhurried meal, just like dining at
Dein Stübchen (邻家食堂): A Warm, Homely Taste of Fujian and Taiwanese Cuisine Read More »
Today we’d like to introduce you to SHOMAL – a newly opened Persian family-run eatery with a genuine hospitality that makes you feel like a guest in someone’s home rather than a customer. The dishes here are made fresh to order, so some may take a little longer to arrive, but the wait is worth
Homely Persian Flavors at SHOMAL Read More »
The last day of our Belgian trip led us to La Roche-en-Ardenne, a picturesque town located in the heart of Ardennes, as we made on our way back to Frankfurt. It was off-season, and breakfast spots were scarce, but we had prepared ahead, gathering simple provisions from a supermarket. Often considered one of the most
Discover La Roche-en-Ardenne: Belgian cuisine and a picturesque water town Read More »
Today we’d like to take you to a newly opened Chinese restaurant that evokes warmth and nostalgia of Hong Kong. Specializing in Cantonese/Hong Kong-style cuisine, the dining space is bright and spacious, with charming décor that pays tribute to old Hong Kong – vintage vinyl records and classic movie posters and photographs. For many, these
Century China Restaurant 好百年中餐厅: A New Hidden Spot for Authentic Cantonese Flavors Read More »
If you’re a fan of Korean fried chicken, chances are you’ve already heard of this place – bbq Chicken. A Korean friend once jokingly called it the Korean version of KFC. Founded in South Korea in 1995, it’s now one of the largest chicken restaurant franchises worldwide. Interestingly, they have a “Chicken University” and a
bbq Chicken: Crispy, Saucy, and Spicy – A Love Affair with Korean Fried Chicken Read More »
Today, we’d like to introduce you to a restaurant that many of you might already know: XiaoLongKan, a well-known hot pot chain originating from Sichuan, China. The restaurant’s classic Chinese wooden furniture is beautifully crafted from dark, polished wood. On the walls, you’ll find traditional Chinese paintings of natural landscapes and historical figures astride horses.
XiaoLongKan: Bringing Sichuan’s Iconic Hot Pot to Frankfurt Read More »
