Stewed/Braised

A collection of posts featuring Stewed/Braised dishes.

Sorihashiya: Frankfurt’s Ramen Revolution

Today, we’re absolutely thrilled to introduce you to Sorihashiya, a relatively new ramen place that has quickly captured the hearts (and stomachs) of Frankfurt’s Japanese food lovers. Located in a cozy, compact space, the restaurant Sorihashiya is often bustling, so it’s important to reserve in advance. With two-person, four-person, and even larger communal tables that […]

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Lisbon Part 6: From Jerónimos to Belém Tower – A Journey of History and Portuguese Flavors

Today marks the final chapter of our Lisbon journey. So we started the morning with our habitual Portuguese breakfast—eggs paired with crispy bacon or ham, simple, pleasant and satisfying. The sky was a vivid blue, a perfect backdrop for the day’s plan to explore Belém. This area is home to three iconic landmarks: Mosteiro dos

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Dim Sum House: Timeless Flavors of Hong Kong Come Alive in Frankfurt

There’s something magical about dim sum— it’s comfort, flavor, and nostalgia served in steaming baskets. This little restaurant Dim Sum House offers the exact flavors that remind us of the bustling old streets of Hong Kong, where narrow alleyways lead to hidden popular stands filled with the aroma of freshly steamed dim sum and bubbling

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Bombay Palace: A 20-Year Legacy of Indian Cuisine Excellence in Frankfurt

Just steps away from the vibrant nightlife of Frankfurt’s Alt-Sachsenhausen district, the Indian restaurant Bombay Palace offers a warm dining atmosphere that blends rustic charm with intricate elegance. The restaurant’s décor focuses on carved wooden structures, with ornate elephant carvings and statues of deities that build a touch of spirituality to this place. The approachable,

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Yuan 缘来: Bringing the Heart of Northeastern China Straight to Frankfurt

Nestled in a quieter corner of Frankfurt, Yuan 缘来Restaurant is a charming escape into the Northern Chinese countryside. This hidden spot teems with a northeastern farmhouse vibe, also known as Dongbei Nongjia Yuan. This concept of Northeastern Farmhouse is deeply rooted in the rural culture of northern China, where hearty, rustic flavors and large shared

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Kushiya Ichikawa: A Japanese Izakaya Experience You Can’t Miss!

Today, we’re really excited to take you to one of the most authentic Japanese restaurants in Frankfurt, highly recommended by a trusted friend. This place has received so much praise that we were told – if you’re running a food blog focusing on authentic Asian cuisine and you don’t include this place, well, let’s just

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La Cevi: A Masterpiece of Peruvian Fusion Cuisine in Frankfurt

Welcome to La Cevi, a Peruvian restaurant where every detail speaks of creativity, innovation, and sophistication. The name “La Cevi” may be playful nod to ceviche, Peru’s iconic seafood dish, hinting at restaurant’s strive to reimagine Peruvian flavors with an exquisite, international twist. The atmosphere feels both stylish and inspired. The round patterns on the

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Sonamu: A Taste of Classic Korean Flavors and Culinary Heritage

Today, we’re introducing a restaurant that will surely resonate with many Korean food lovers. Located in the bustling Berger Street, this restaurant, Sonamu — meaning “pine tree” in Korean — instantly draws you in with its natural charm. Just like its name, the restaurant’s design is deeply inspired by wood — from the rustic exterior

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Lisbon Part 5: Parque das Nações‘ Modern Marvels, Oceanário de Lisboa’s Sea Life and Local Deliciousness  

Today we wake early, stepping into the soft, coastal air of Lisbon as the city lay quiet and half-asleep. Walking through the still lanes of Baixa, a few mists linger around, and the Tagus River shimmers softly in the distance. The peace of the morning fills us with calm, every street corner whispers a new

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Swaad: Spice Up Your Fall with the Magic of Indian Flavors

As the weather cools and the colors of autumn start to appear, nature’s palette may turn more subdued, but it has a charm all its own, a calmness in its simplicity. With the chill in the air, there’s a natural craving for something spicy to warm us from within. And what could be better than

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