A collection of posts featuring Stewed/Braised dishes.
Today we wake early, stepping into the soft, coastal air of Lisbon as the city lay quiet and half-asleep. Walking through the still lanes of Baixa, a few mists linger around, and the Tagus River shimmers softly in the distance. The peace of the morning fills us with calm, every street corner whispers a new […]
As the weather cools and the colors of autumn start to appear, nature’s palette may turn more subdued, but it has a charm all its own, a calmness in its simplicity. With the chill in the air, there’s a natural craving for something spicy to warm us from within. And what could be better than
Swaad: Spice Up Your Fall with the Magic of Indian Flavors Read More »
Today we’re taking you to a hidden gem – an unassuming yet cozy restaurant that not many people know about. It features spacious square tables, soft-cushioned seating, and a private dining room that fits about 10 people, perfect for larger groups needing a bit more privacy. Tucked away near Konstablerwache station, it may be easy
Lijianger Restaurant: A Cozy Escape with Authentic Guilin Flavors Read More »
Today we’re thrilled to introduce you to an authentic Japanese restaurant that has been operating in Frankfurt for years: Mangetsu, which translates to “full moon.” It’s common in Japan to name places after elements of nature, like the moon or mountains, as they hold poetic beauty and deep cultural significance. The full moon, symbolizing beauty,
Mangetsu: Savoring Japan’s Culinary Traditions under the “Full Moon” Read More »
The words “Persia” and “Persian” have long conjured images of the land we now call Iran. Derived from the Greek “Persis” and popularized by figures like Herodotus, these terms recall the grandeur of the Persian Empire, founded by Cyrus the Great (590-529 BC). While “Persia” often evokes a sense of ancient history, “Iran” reflects the
Restaurant Kish: An Ode to Persian Cuisine’s Rich Flavors and Timeless Elegance Read More »
Waking up in Lisbon felt like entering a different time and space. The night passed dreamlessly, and as morning light filtered gently through the skylight, the crisp, clean air of the city softly stirred our senses awake. It was as if the very blood in our veins was coming to life, ready to rhyme with
Xinjiang’s cuisine, known for its fresh and delectable dishes, has many locals salivating at just the mere mention of its name. Take, for example, the famous Dapanji, or “大盘鸡,” which we shared earlier. In this extraordinary region, dramatic temperature swings between day and night and the abundant daylight create the perfect conditions for producing top-quality
Loulan Restaurant: Experience Traditional Xinjiang Uyghur Flavors in Frankfurt Read More »
Today, we’ll take you to a quaint Vietnamese restaurant nestled in a peaceful neighborhood of Munich. Adorned with traditional Vietnamese and Southeast Asian decor, this charming eatery exudes a natural, rustic charm. Its homey ambiance feels like a cozy retreat, whether you’re dining indoors or enjoying the summer breeze under the shade of towering oaks
Secret Menu and Rich Flavors: Unveiling Thuy Vietnamese Restaurant in Munich Read More »
Step into the vibrant world of Thailand right here in Frankfurt at our latest culinary hotspot – Soi 22. This new Thai restaurant is a must-visit for anyone craving the true taste of Thailand. From the moment you walk in, you’ll be enveloped in the lively ambiance and charming decor that reflects an old tradition
Thai Boat Noodles: A Taste of Authenticity, Tradition, and Nostalgia at Soi 22 Read More »
For those seeking a serene escape from Gran Canaria’s bustling tourist hubs, Playa de Tiritaña and Playa de los Frailes are the perfect spots. These relatively secluded beaches are easily accessible by car, with Playa de Tiritaña just a short 10-minute drive from Playa de los Frailes. We parked our car about 10 minutes’ walk
