Pork

A collection of posts featuring Pork dishes.

Huangshan Day 2: Discover Hongcun’s Ancient Beauty and Rustic Flavors

Welcome back to part two of our journey to Huangshan! In our last instalment, we explored the majestic mountains, gave you some hiking tips and introduced you to the culinary delights of Anhui Province and the Huangshan region. Today I’m taking you to Hongcun, one of the most famous and undoubtedly the most beautiful villages […]

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Taste the Tradition at LeDu: Uncovering Bonn’s Authentic Chinese Street Eats

Hey there, fellow foodies! After our discovery of an exquisite Korean restaurant in the heart of Bonn, we were itching to explore more of the diverse flavors this city has to offer. Little did we know, tucked within the depth of a subway station lies a humble Chinese street food eatery. From the crispy goodness

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Teror and Beyond: A Cultural, Natural, and Culinary Expedition in Gran Canaria

Join us today as we take a trip back in time and explore the charming town of Teror and the vibrant scene of culture and nature that defines Gran Canaria. With steadfast mountains looming close and sapphire skies stretching far and wide, Teror exudes a unique tranquil charm. A casual glance and you’ll catch nature’s

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Huangshan Day 1: Majestic Peaks & Authentic Mountain Cuisine

It’s off to China again – this time to the picturesque mountainous region of Huangshan. Just a few hours by train from the bustling metropolises of Shanghai, Wuhan, Nanjing or Beijing, it’s the perfect place for a weekend getaway. If you’re heading to one of these cities and are looking for inspiration, a trip to

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Diving into Shanghai’s Signature Dishes at a Frankfurt Hideaway

Welcome back, fellow foodies! Today we’ll invite you to step in to a humble little Shanghainese eatery, located at the Hauptwache subway station. This charming spot offers a very diverse menu. Starting from delicious little snack like the iconic Xiaolongbao (soup dumplings) to hearty main meals like Shanghai-style noodles, there’s something for almost every palate

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From Coastal Beauty to Culinary Bliss: Discovering Puerto de Mogán and the Fine Iberico Flavors

Puerto de Mogán is like a town that comes to life straight out of a postcard. The moment you set foot in it, you’re greeted by a visual spectacle. The whitewashed buildings, adorned with colorful window frames and flourishing flowers, paint a picture-perfect setting against the cerulean sea and the clear blue sky. As we

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Exploring Frankfurt’s Authentic Chinese Cuisine: A Flavorful Journey at Pak Choi

Remember Chiking, the Korean fried chicken restaurant we introduced you to a while back? Today we’d like to take you to another culinary gem right next door. Pak Choi Restaurant offers authentic Chinese cuisine at a reasonable price. The atmosphere is reminiscent of a small street stall in China. Locals, Asians and visitors from all

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Liu Yi Shou Hotpot: Indulge in Sichuan’s Flavor Extravaganza in Frankfurt

Welcome back, fellow foodies, as we’re about to embark on a hotpot adventure at Liu Yi Shou Hot Pot restaurant in Frankfurt. When I first scrolled through some online snaps of this place, I’ll admit I had my doubts. I thought it’d just be another pricey spot with frozen, pre-packed meat rolls. Yet, I was

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Gran Canaria: Hiking Roque Nublo and Chilling at a Local Tapas Bar

After a good night’s sleep, we’re fully recharged for a brand-new day at Gran Canaria. Following two days of indulgence and feasting, today’s agenda is all about getting out and about, immersing ourselves in nature’s wonders – and what better way to do that than by hiking in Roque Nublo! Renowned for its volcanic terrain,

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Indulging in Authentic Korean Flavors: From Mandu to Bibimbap to Bulgogi

South Korea, famed for captivating global audiences with hits like Squid Game and K-pop sensations, has actually a lot more to offer beyond the screen. Among them is the country’s rich food culture. Korean cuisine has a wide variety of dishes, including staples like kimchi (fermented vegetables), bulgogi (marinated grilled meat), bibimbap (mixed rice with

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